A review on dill essential oil and its chief compounds as natural biocide

Anethum graveolens L. (dill), a member of Umbelliferae family, is an important essential oil‐bearing herb native to the Mediterranean and West Asia. It is well documented for its medicinal and traditional uses. The chemical composition of dill seed essential oil showed the presence of numerous volat...

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Published inFlavour and fragrance journal Vol. 36; no. 3; pp. 412 - 431
Main Authors Kaur, Vishaldeep, Kaur, Ramandeep, Bhardwaj, Urvashi
Format Journal Article
LanguageEnglish
Published Chichester Wiley Subscription Services, Inc 01.05.2021
Subjects
Anethum graveolens
Biocides
biological activity
Carvone
Chemical composition
Constituents
Cymene
dill
essential oil
Essential oils
flavor
Formulations
Limonene
odors
Oils & fats
p-cymene
Pesticides
Volatile compounds
West Asia
West Asia
Online AccessGet full text
ISSN0882-5734
1099-1026
DOI10.1002/ffj.3633

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Abstract Anethum graveolens L. (dill), a member of Umbelliferae family, is an important essential oil‐bearing herb native to the Mediterranean and West Asia. It is well documented for its medicinal and traditional uses. The chemical composition of dill seed essential oil showed the presence of numerous volatile compounds with carvone, limonene, α‐phellandrene, β‐phellandrene and p‐cymene being the major ones in almost all its aerial parts. Thus, the main focus of this updated review is to highlight the biological importance of dill essential oil and its major constituents (carvone and limonene) reported till date. Although the number of reviews has been published on its chemical composition and medicinal uses, its role in the field of agriculture to develop commercial formulations is still needed to be explored. In brief, the information presented in this review will be useful in creating interest in the use of dill essential oil and its major constituents for the development of commercial plant‐based pesticides. Dill plant , major constituents of essential oil from its different parts and their biological activities.
AbstractList Anethum graveolens L. (dill), a member of Umbelliferae family, is an important essential oil‐bearing herb native to the Mediterranean and West Asia. It is well documented for its medicinal and traditional uses. The chemical composition of dill seed essential oil showed the presence of numerous volatile compounds with carvone, limonene, α‐phellandrene, β‐phellandrene and p‐cymene being the major ones in almost all its aerial parts. Thus, the main focus of this updated review is to highlight the biological importance of dill essential oil and its major constituents (carvone and limonene) reported till date. Although the number of reviews has been published on its chemical composition and medicinal uses, its role in the field of agriculture to develop commercial formulations is still needed to be explored. In brief, the information presented in this review will be useful in creating interest in the use of dill essential oil and its major constituents for the development of commercial plant‐based pesticides.
Anethum graveolens L. (dill), a member of Umbelliferae family, is an important essential oil‐bearing herb native to the Mediterranean and West Asia. It is well documented for its medicinal and traditional uses. The chemical composition of dill seed essential oil showed the presence of numerous volatile compounds with carvone, limonene, α‐phellandrene, β‐phellandrene and p‐cymene being the major ones in almost all its aerial parts. Thus, the main focus of this updated review is to highlight the biological importance of dill essential oil and its major constituents (carvone and limonene) reported till date. Although the number of reviews has been published on its chemical composition and medicinal uses, its role in the field of agriculture to develop commercial formulations is still needed to be explored. In brief, the information presented in this review will be useful in creating interest in the use of dill essential oil and its major constituents for the development of commercial plant‐based pesticides.
Anethum graveolens L. (dill), a member of Umbelliferae family, is an important essential oil‐bearing herb native to the Mediterranean and West Asia. It is well documented for its medicinal and traditional uses. The chemical composition of dill seed essential oil showed the presence of numerous volatile compounds with carvone, limonene, α‐phellandrene, β‐phellandrene and p‐cymene being the major ones in almost all its aerial parts. Thus, the main focus of this updated review is to highlight the biological importance of dill essential oil and its major constituents (carvone and limonene) reported till date. Although the number of reviews has been published on its chemical composition and medicinal uses, its role in the field of agriculture to develop commercial formulations is still needed to be explored. In brief, the information presented in this review will be useful in creating interest in the use of dill essential oil and its major constituents for the development of commercial plant‐based pesticides. Dill plant , major constituents of essential oil from its different parts and their biological activities.
Author Kaur, Vishaldeep
Kaur, Ramandeep
Bhardwaj, Urvashi
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  surname: Bhardwaj
  fullname: Bhardwaj, Urvashi
  organization: Punjab Agricultural University Ludhiana
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Snippet Anethum graveolens L. (dill), a member of Umbelliferae family, is an important essential oil‐bearing herb native to the Mediterranean and West Asia. It is well...
Anethum graveolens L. (dill), a member of Umbelliferae family, is an important essential oil‐bearing herb native to the Mediterranean and West Asia. It is well...
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SubjectTerms Anethum graveolens
Biocides
biological activity
Carvone
Chemical composition
Constituents
Cymene
dill
essential oil
Essential oils
flavor
Formulations
Limonene
odors
Oils & fats
p-cymene
Pesticides
Volatile compounds
West Asia
Title A review on dill essential oil and its chief compounds as natural biocide
URI https://onlinelibrary.wiley.com/doi/abs/10.1002%2Fffj.3633
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https://www.proquest.com/docview/2524318967
Volume 36
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