APA (7th ed.) Citation

Wang, J., Hao, J., Miao, D., Xiao, P., Jiang, X., & E‐Hu, L. (2024). Compound chenpi tea consumption reduces obesity‐related metabolic disorders by modulating gut microbiota and serum metabolites in mice. Journal of the science of food and agriculture, 104(1), 431-442. https://doi.org/10.1002/jsfa.12940

Chicago Style (17th ed.) Citation

Wang, Jianwei, Jinhua Hao, Danyang Miao, Pingting Xiao, Xiaoyu Jiang, and Liu E‐Hu. "Compound Chenpi Tea Consumption Reduces Obesity‐related Metabolic Disorders by Modulating Gut Microbiota and Serum Metabolites in Mice." Journal of the Science of Food and Agriculture 104, no. 1 (2024): 431-442. https://doi.org/10.1002/jsfa.12940.

MLA (9th ed.) Citation

Wang, Jianwei, et al. "Compound Chenpi Tea Consumption Reduces Obesity‐related Metabolic Disorders by Modulating Gut Microbiota and Serum Metabolites in Mice." Journal of the Science of Food and Agriculture, vol. 104, no. 1, 2024, pp. 431-442, https://doi.org/10.1002/jsfa.12940.