Food‐derived extracellular vesicles in the human gastrointestinal tract: Opportunities for personalised nutrition and targeted therapeutics

• Published in: Journal of extracellular biology Vol. 3; no. 5; pp. e154 - n/a
• Main Author: Turner, Natalie P.
• Format: Journal Article
• Language: English
• Published: United States John Wiley and Sons Inc 01.05.2024; Wiley
• Subjects: EV biodistribution; EV therapeutics; EV uptake; Extracellular vesicles; food; health; nutrition; EV biodistribution; nutrition; EV uptake; Extracellular vesicles; EV therapeutics; health; food

Food‐derived extracellular vesicles (FDEVs) such as those found in mammalian milk and plants are of great interest for both their health benefits and ability to act as biological nanocarriers. While the extracellular vesicle (EV) field is expanding rapidly to perform characterisation studies on FDEV...