Green Agriculture: a Review of the Application of Micro- and Macroalgae and Their Impact on Crop Production on Soil Quality - Kholssi, Rajaa; Lougraimzi, Hanane; Grina, Fatiha; Lorentz, Juliana F.; Silva, Iosody; Castaño-Sánchez, Omar; Marks, Evan A. N. (Journal of soil science and plant nutrition, 2022)
Keywords: Agricultural economics; Agricultural land; Agricultural management; Agricultural practices; Agricultural production; Agriculture; Algae; Aquaculture; Aquatic microorganisms; Biofertilizers; Biomass; Biomedical and Life Sciences; Biopesticides; Cosmetics; Crop production; Cultivated plants; Cyanobacteria; Dietary minerals; Ecology; Environment; Environmental impact; Fertilizers; Flowers & plants; Food; Food consumption; Food industry; Green economy; Industrial applications; Intensive farming; Life Sciences; Metabolites; Microalgae; Microorganisms; Nutrient uptake; Nutrients; Operating costs; Plant extracts; Plant growth; Plant Sciences; Potassium; Production costs; Productivity; R&D; Research & development; Review; Seaweeds; Soil characteristics; Soil fertility; Soil quality; Soil Science & Conservation; Soils; Substrates; Sustainable agriculture; Biostimulant; Agriculture; Bioactive compounds; Biofertilizers production; Food