Study of chemical, kinetic, and theoretical sorption properties of activated carbons obtained from agroindustrial origin: comparison of anionic and cationic model molecules

This work conducted an experimental study on the sorption characteristics of seven activated carbons from agroindustrial origin. Activated carbons derived from spent-coffee ground, orange peel, sugarcane bagasse, cedar sawdust, agave bagasse, coconut shell, and citric residue have been prepared with...

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Published inBiomass conversion and biorefinery Vol. 14; no. 1; pp. 733 - 750
Main Authors Vela-Carrillo, Alina Z., Martínez, Rodrigo J., Godínez, Luis A., Pérez-Bueno, José de Jesús, Espejel-Ayala, Fabricio, Robles, Irma
Format Journal Article
LanguageEnglish
Published Berlin/Heidelberg Springer Berlin Heidelberg 2024
Springer Nature B.V
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Abstract This work conducted an experimental study on the sorption characteristics of seven activated carbons from agroindustrial origin. Activated carbons derived from spent-coffee ground, orange peel, sugarcane bagasse, cedar sawdust, agave bagasse, coconut shell, and citric residue have been prepared with phosphoric acid activation and subsequent carbonization. The obtained materials were characterized using FTIR, SEM, EDS, Boehm potentiometric titration, and PZC measurements. Once the samples were characterized, the sorption of anionic and cationic model molecules was studied using kinetic models and compared to density functional theory calculations. The understanding of the surface characteristics of activated carbons allowed to describe and correlate the adsorption behavior of anionic and cationic model molecules. According to FTIR spectroscopy and Boehm titration results, the surface of the activated carbon substrates has acidic and basic oxygenated functional groups. Adsorption experiments were carried out to compare the sorption of two model molecules: methylene blue and methyl orange as cationic and anionic species, respectively, under near neutral pH, very acidic for methyl orange, and very basic for methylene blue, based on the corresponding pKa. Molecular modeling using DFT was also used to calculate adsorption Gibbs’ free energies for sorption reactions between the model molecules and the oxygenated functional groups. Almost all the free energies were negative which means that adsorption interactions are thermodynamically favorable. As expected for adsorption processes, in all cases, the enthalpic contribution dominated the entropic one. In addition, it is shown that the predominating interactions are H-bonding and π - π interactions. Methylene blue uptakes range from 0.026 mmol/g for graphite to 0.121 mmol/g for coconut shell carbon that corresponds to 24.8% and 100% removal, respectively. Increasing the methylene blue’s pH from 6.6 to 12 raised the cationic molecule uptake by ~ 30%. Furthermore, the coconut shell also removes the higher amount of methyl orange, near 99% at neutral and low pH. Citric residue does not adsorb methyl orange at neutral pH whereas at acidic conditions (pH = 3), it adsorbs 0.011 mmol/g (11% removal); in general, methyl orange adsorption was slightly lower than that of methylene blue.
AbstractList Abstract This work conducted an experimental study on the sorption characteristics of seven activated carbons from agroindustrial origin. Activated carbons derived from spent-coffee ground, orange peel, sugarcane bagasse, cedar sawdust, agave bagasse, coconut shell, and citric residue have been prepared with phosphoric acid activation and subsequent carbonization. The obtained materials were characterized using FTIR, SEM, EDS, Boehm potentiometric titration, and PZC measurements. Once the samples were characterized, the sorption of anionic and cationic model molecules was studied using kinetic models and compared to density functional theory calculations. The understanding of the surface characteristics of activated carbons allowed to describe and correlate the adsorption behavior of anionic and cationic model molecules. According to FTIR spectroscopy and Boehm titration results, the surface of the activated carbon substrates has acidic and basic oxygenated functional groups. Adsorption experiments were carried out to compare the sorption of two model molecules: methylene blue and methyl orange as cationic and anionic species, respectively, under near neutral pH, very acidic for methyl orange, and very basic for methylene blue, based on the corresponding pKa. Molecular modeling using DFT was also used to calculate adsorption Gibbs’ free energies for sorption reactions between the model molecules and the oxygenated functional groups. Almost all the free energies were negative which means that adsorption interactions are thermodynamically favorable. As expected for adsorption processes, in all cases, the enthalpic contribution dominated the entropic one. In addition, it is shown that the predominating interactions are H-bonding and π-π interactions. Methylene blue uptakes range from 0.026 mmol/g for graphite to 0.121 mmol/g for coconut shell carbon that corresponds to 24.8% and 100% removal, respectively. Increasing the methylene blue’s pH from 6.6 to 12 raised the cationic molecule uptake by ~ 30%. Furthermore, the coconut shell also removes the higher amount of methyl orange, near 99% at neutral and low pH. Citric residue does not adsorb methyl orange at neutral pH whereas at acidic conditions (pH = 3), it adsorbs 0.011 mmol/g (11% removal); in general, methyl orange adsorption was slightly lower than that of methylene blue.
This work conducted an experimental study on the sorption characteristics of seven activated carbons from agroindustrial origin. Activated carbons derived from spent-coffee ground, orange peel, sugarcane bagasse, cedar sawdust, agave bagasse, coconut shell, and citric residue have been prepared with phosphoric acid activation and subsequent carbonization. The obtained materials were characterized using FTIR, SEM, EDS, Boehm potentiometric titration, and PZC measurements. Once the samples were characterized, the sorption of anionic and cationic model molecules was studied using kinetic models and compared to density functional theory calculations. The understanding of the surface characteristics of activated carbons allowed to describe and correlate the adsorption behavior of anionic and cationic model molecules. According to FTIR spectroscopy and Boehm titration results, the surface of the activated carbon substrates has acidic and basic oxygenated functional groups. Adsorption experiments were carried out to compare the sorption of two model molecules: methylene blue and methyl orange as cationic and anionic species, respectively, under near neutral pH, very acidic for methyl orange, and very basic for methylene blue, based on the corresponding pKa. Molecular modeling using DFT was also used to calculate adsorption Gibbs’ free energies for sorption reactions between the model molecules and the oxygenated functional groups. Almost all the free energies were negative which means that adsorption interactions are thermodynamically favorable. As expected for adsorption processes, in all cases, the enthalpic contribution dominated the entropic one. In addition, it is shown that the predominating interactions are H-bonding and π - π interactions. Methylene blue uptakes range from 0.026 mmol/g for graphite to 0.121 mmol/g for coconut shell carbon that corresponds to 24.8% and 100% removal, respectively. Increasing the methylene blue’s pH from 6.6 to 12 raised the cationic molecule uptake by ~ 30%. Furthermore, the coconut shell also removes the higher amount of methyl orange, near 99% at neutral and low pH. Citric residue does not adsorb methyl orange at neutral pH whereas at acidic conditions (pH = 3), it adsorbs 0.011 mmol/g (11% removal); in general, methyl orange adsorption was slightly lower than that of methylene blue.
Author Godínez, Luis A.
Espejel-Ayala, Fabricio
Martínez, Rodrigo J.
Pérez-Bueno, José de Jesús
Robles, Irma
Vela-Carrillo, Alina Z.
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  givenname: José de Jesús
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  fullname: Pérez-Bueno, José de Jesús
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  surname: Robles
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CitedBy_id crossref_primary_10_1016_j_cherd_2023_05_030
crossref_primary_10_1016_j_biombioe_2022_106660
crossref_primary_10_3390_catal12080833
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Keywords Agroindustrial residues
Sorption capacity
Kinetics
Activated carbon
Sorption equilibrium constants
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PublicationSubtitle Processing of Biogenic Material for Energy and Chemistry
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Snippet This work conducted an experimental study on the sorption characteristics of seven activated carbons from agroindustrial origin. Activated carbons derived from...
Abstract This work conducted an experimental study on the sorption characteristics of seven activated carbons from agroindustrial origin. Activated carbons...
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springer
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SubjectTerms Activated carbon
Adsorption
Bagasse
Biotechnology
Cations
Density functional theory
Dyes
Energy
Fourier transforms
Functional groups
Infrared spectroscopy
Methylene blue
Original Article
Oxygenation
Phosphoric acid
Renewable and Green Energy
Residues
Sawdust
Sorption
Substrates
Sugarcane
Surface chemistry
Surface properties
Titration
Title Study of chemical, kinetic, and theoretical sorption properties of activated carbons obtained from agroindustrial origin: comparison of anionic and cationic model molecules
URI https://link.springer.com/article/10.1007/s13399-022-02367-7
https://www.proquest.com/docview/2916430579
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