Effect of dietary vegetable lipid sources on the growth performance and whole-body fatty acid profile of giant trahira, Hoplias lacerdae

• Published in: Spanish journal of agricultural research : SJAR Vol. 20; no. 4; p. e0609
• Main Authors: Salaro, Ana L., Felipe, Thiago R. A., Carneiro, Cristiana L. S., Zuanon, Jener A. S., Sabarense, Cephora M., Carneiro, Antônio P. S., Furuya, Wilson M., Veras, Galileu C., Campelo, Daniel A. V.
• Format: Journal Article
• Language: English
• Published: Consejo Superior de Investigaciones Científicas (CSIC) 01.01.2022
• Subjects: Aquaculture; carnivorous fish; essential fatty acids; Neotropical fish; vegetable oils

Aim of study: To evaluate which vegetable lipid source promotes better growth performance, whole-body composition and fatty acid profile for juvenile giant trahira (Hoplias lacerdae). Area of study: Fish Nutrition Laboratory of the University of Viçosa (UFV), MG, Brazil. Material and methods: A 50-d...