Chemoresistive Gas Sensors for Food Quality Monitoring

• Published in: Journal of semiconductor technology and science Vol. 22; no. 4; pp. 244 - 258
• Main Authors: Lee, Seonyong, Kim, Seungsoo, Nam, Gi-Baek, Eom, Tae-Hoon, Jang, Ho Won
• Format: Journal Article
• Language: English
• Published: 대한전자공학회 01.08.2022
• Subjects: 전기공학; Food quality monitoring; in-situ monitoring; nano-structure; semiconductor; chemoresistive gas sensor

The maintenance of food quality has become a crucial assignment to obstruct foodborne diseases in the pandemic era. Various methods have been utilized to monitor the freshness of foods, including gas chromatography-mass spectroscopy (GC-MS). However, most of such methods are not suitable for real-ti...