The Effect of Harvest Years on Chemical Composition of Essential Oil of Basil (Ocimum minimum L.) Leaves

The essential oils of basil (Ocimum minimum L.) leaves cultivated in Mersin (Büyükeceli-Gülnar) were extracted by hydrodistillation, and analysed by GC and GC-MS. The major constituents varied depending on harvest years. Linalool, eucalyptol, eugenol and epi-α-cadinol were determined as the major co...

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Published inJournal of essential oil-bearing plants (Dehra Dun) Vol. 20; no. 3; pp. 864 - 868
Main Authors Figueredo, Guilles, Özcan, Mehmet Musa, Chalchat, Jean Claude, Chalard, Pierre, Çelik, Battal, Özcan, Mustafa Mete
Format Journal Article
LanguageEnglish
Published Taylor & Francis 04.05.2017
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Abstract The essential oils of basil (Ocimum minimum L.) leaves cultivated in Mersin (Büyükeceli-Gülnar) were extracted by hydrodistillation, and analysed by GC and GC-MS. The major constituents varied depending on harvest years. Linalool, eucalyptol, eugenol and epi-α-cadinol were determined as the major components of basil leaves collected between 2003 to 2008 years. The main constituents of oil were linalool (40.2 2% to 88.34%), eucalyptol (1.46% to 8.87%), eugenol (0.28% to 7.23%) and epi-α-cadinol (1.35% to 5.05%) depending on years. The essential oil composition varies qualitatively and/or quantitatively with the time of harvest.
AbstractList The essential oils of basil (Ocimum minimum L.) leaves cultivated in Mersin (Büyükeceli-Gülnar) were extracted by hydrodistillation, and analysed by GC and GC-MS. The major constituents varied depending on harvest years. Linalool, eucalyptol, eugenol and epi-α-cadinol were determined as the major components of basil leaves collected between 2003 to 2008 years. The main constituents of oil were linalool (40.2 2% to 88.34%), eucalyptol (1.46% to 8.87%), eugenol (0.28% to 7.23%) and epi-α-cadinol (1.35% to 5.05%) depending on years. The essential oil composition varies qualitatively and/or quantitatively with the time of harvest.
Author Figueredo, Guilles
Özcan, Mehmet Musa
Çelik, Battal
Chalchat, Jean Claude
Chalard, Pierre
Özcan, Mustafa Mete
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crossref_primary_10_1080_0972060X_2021_1894243
crossref_primary_10_1080_0972060X_2018_1526126
crossref_primary_10_21448_ijsm_1164925
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SubjectTerms Basil
composition
essential oil
harvest years
linalool
Title The Effect of Harvest Years on Chemical Composition of Essential Oil of Basil (Ocimum minimum L.) Leaves
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