Comparison of exogenous glucose, fructose and galactose oxidation during exercise using 13C-labelling - Burelle, Yan; Lamoureux, Marie-Catherine; Pèronnet, François; Massicotte, Denis; Lavoie, Carole (British journal of nutrition, 2006)
Keywords: administration & dosage; Administration, Oral; Adult; adults; analysis; Biological and medical sciences; blood; Blood Glucose; Blood Glucose - analysis; Breath Tests; breathing; Calorimetry; Calorimetry, Indirect; Calorimetry, Indirect - methods; carbohydrate metabolism; carbon; carbon dioxide; Carbon Dioxide - physiology; Carbon Isotopes; diagnostic use; Energy; energy metabolism; exercise; Exercise - physiology; Exogenous hexoses; Feeding. Feeding behavior; fructose; Fructose - administration & dosage; Fructose - metabolism; Fundamental and applied biological sciences. Psychology; galactose; Galactose - administration & dosage; Galactose - metabolism; Glucose; Glucose - administration & dosage; Glucose - metabolism; glycogen; Humans; Ingestion; Insulin; Insulin - blood; isotope labeling; lipid peroxidation; Male; metabolism; methods; Oxidation; Oxidation-Reduction; physiology; Stable isotope; stable isotopes; Vertebrates: anatomy and physiology, studies on body, several organs or systems; Calorimetry; Stable isotope; Exogenous hexoses; Physical exercise; Exogenous; Hexose; Labelling; Glucose; Fructose; Stable isotope: Exogenous hexoses: Calorimetry; Vertebrata; Mammalia; Oxidation; Galactose; Isotopes; Comparative study