Perennial grain crops reduce N2O emissions under specific site conditions
Perennial grain crops represent a novel hybrid between annually harvested grain crops and perennial forage crops, which are seeded once and grow for multiple subsequent seasons. Previous research has shown comparatively reduced nitrous oxide (N2O) emissions from perennial forage crops relative to an...
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Published in | Agriculture, ecosystems & environment Vol. 326; p. 107802 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Elsevier B.V
01.03.2022
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Subjects | |
Online Access | Get full text |
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