Fractal structures in freezing brine

The process of initial ice formation in brine is a highly complex problem. In this paper, we propose a mathematical model that captures the dynamics of nucleation and development of ice inclusions in brine. The primary emphasis is on the interaction between ice growth and salt diffusion, subject to...

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Published inJournal of fluid mechanics Vol. 826; pp. 975 - 995
Main Authors Alyaev, Sergey, Keilegavlen, Eirik, Nordbotten, Jan Martin, Pop, Iuliu Sorin
Format Journal Article
LanguageEnglish
Published Cambridge, UK Cambridge University Press 10.09.2017
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Abstract The process of initial ice formation in brine is a highly complex problem. In this paper, we propose a mathematical model that captures the dynamics of nucleation and development of ice inclusions in brine. The primary emphasis is on the interaction between ice growth and salt diffusion, subject to external forcing provided by temperature. Within this setting two freezing regimes are identified, depending on the rate of change of the temperature: a slow freezing regime where a continuous ice domain is formed; and a fast freezing regime where recurrent nucleation appears within the fluid domain. The second regime is of primary interest, as it leads to fractal-like ice structures. We analyse the critical threshold between the slow and fast regimes by identifying the explicit rates of external temperature control that lead to self-similar salt-concentration profiles in the fluid domains. Subsequent heuristic analysis provides estimates of the characteristic length scales of the fluid domains depending on the time-variation of the temperature. The analysis is confirmed by numerical simulations.
AbstractList The process of initial ice formation in brine is a highly complex problem. In this paper, we propose a mathematical model that captures the dynamics of nucleation and development of ice inclusions in brine. The primary emphasis is on the interaction between ice growth and salt diffusion, subject to external forcing provided by temperature. Within this setting two freezing regimes are identified, depending on the rate of change of the temperature: a slow freezing regime where a continuous ice domain is formed; and a fast freezing regime where recurrent nucleation appears within the fluid domain. The second regime is of primary interest, as it leads to fractal-like ice structures. We analyse the critical threshold between the slow and fast regimes by identifying the explicit rates of external temperature control that lead to self-similar salt-concentration profiles in the fluid domains. Subsequent heuristic analysis provides estimates of the characteristic length scales of the fluid domains depending on the time-variation of the temperature. The analysis is confirmed by numerical simulations.
Author Keilegavlen, Eirik
Pop, Iuliu Sorin
Nordbotten, Jan Martin
Alyaev, Sergey
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  surname: Keilegavlen
  fullname: Keilegavlen, Eirik
  email: eirik.keilegavlen@uib.no
  organization: Department of Mathematics, University of Bergen, Postboks 7803, N-5020 Bergen, Norway
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  givenname: Jan Martin
  surname: Nordbotten
  fullname: Nordbotten, Jan Martin
  organization: Department of Mathematics, University of Bergen, Postboks 7803, N-5020 Bergen, Norway
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  givenname: Iuliu Sorin
  surname: Pop
  fullname: Pop, Iuliu Sorin
  organization: Faculty of Sciences, University of Hasselt, Campus Diepenbeek, Agoralaan building D, BE3590 Diepenbeek, Belgium
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2017 Cambridge University Press This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Keywords geophysical and geological flows
mathematical foundations
sea ice
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Snippet The process of initial ice formation in brine is a highly complex problem. In this paper, we propose a mathematical model that captures the dynamics of...
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SubjectTerms Brines
Computer simulation
Dye dispersion
Dynamics
Experiments
Finite volume method
Fluid mechanics
Fractal analysis
Freezing
Heat
Ice
Ice formation
Laboratories
Mathematical models
Nucleation
Numerical analysis
Phase transitions
Profiles
Saline water
Salinity
Self-similarity
Structures
Studies
Temperature
Temperature control
Temperature effects
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Title Fractal structures in freezing brine
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Volume 826
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