Identification of the Optimum Environments for the High Yield and Quality Traits of Lentil Genotypes Evaluated in Multi-Location Trials - Vlachostergios, Dimitrios N.; Noulas, Christos; Kargiotidou, Anastasia; Baxevanos, Dimitrios; Tigka, Evangelia; Pankou, Chrysanthi; Kostoula, Stavroula; Beslemes, Dimitrios; Irakli, Maria; Tziouvalekas, Miltiadis; Lithourgidis, Anastasios; Tokatlidis, Ioannis; et al. (Sustainability, 2021)
Keywords: Agricultural production; Climate change; Consumption; Cooking; Crops; Cultivars; Food; Genotype & phenotype; Legumes; Proteins; Seeds; Soil fertility; Sustainability; Greece