Land Use, Landform, and Soil Management as Determinants of Soil Physicochemical Properties and Microbial Abundance of Lower Brahmaputra Valley, India
Due to the shifting course of the Brahmaputra River, the fluvial landforms of the Brahmaputra Valley of Assam, India, are prone to changes in landform and land use. For sustainable soil management under such conditions, it is crucial to have information about soil physicochemical and biological prop...
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Published in | Sustainability Vol. 14; no. 4; p. 2241 |
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Abstract | Due to the shifting course of the Brahmaputra River, the fluvial landforms of the Brahmaputra Valley of Assam, India, are prone to changes in landform and land use. For sustainable soil management under such conditions, it is crucial to have information about soil physicochemical and biological properties for different land uses. Therefore, the present study was conducted to investigate the soil physicochemical properties and soil microbial population across five major land uses under different landforms, such as paddy fields, banana systems, and arecanut cultivations in the alluvial plains; and rubber plantations and sal forests in the uplands, with varying slope gradients and soil depths (0–25 cm and 25–50 cm) in the lower Brahmaputra Valley. The results of the analysis of variance revealed that the effects of different landforms and land uses were found to be statistically significant on very labile soil organic carbon (VLSOC), available K, B, Fe, Mn, Zn, and Cu, and soil moisture content across two different soil depths. Paddy cultivated systems recorded the highest (1.23%) soil organic carbon (SOC), but these levels were statistically at par with other land use scenarios except for banana systems; whereas, forests and rubber plantations showed the highest VLSOC (0.38% and 0.34%, respectively,) and were significantly different from other land use scenarios. All soil microbial populations (bacteria, fungi, and actinomycetes) studied varied significantly in different land uses across varying soil depths. Perennial land uses under arecanut, rubber, and forest cultivations showed significantly higher microbial populations than paddy and banana systems. The principal component analysis (PCA) identified SOC, VLSOC, Cu, K, B, P, and the bacteria count as the major soil quality parameters of the study area. The results showed that landforms, land use, and management practices collectively affect soil properties. Therefore, soil management choices should take into consideration the landforms and land use for maintaining soil health and its sustainability. |
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AbstractList | Due to the shifting course of the Brahmaputra River, the fluvial landforms of the Brahmaputra Valley of Assam, India, are prone to changes in landform and land use. For sustainable soil management under such conditions, it is crucial to have information about soil physicochemical and biological properties for different land uses. Therefore, the present study was conducted to investigate the soil physicochemical properties and soil microbial population across five major land uses under different landforms, such as paddy fields, banana systems, and arecanut cultivations in the alluvial plains; and rubber plantations and sal forests in the uplands, with varying slope gradients and soil depths (0–25 cm and 25–50 cm) in the lower Brahmaputra Valley. The results of the analysis of variance revealed that the effects of different landforms and land uses were found to be statistically significant on very labile soil organic carbon (VLSOC), available K, B, Fe, Mn, Zn, and Cu, and soil moisture content across two different soil depths. Paddy cultivated systems recorded the highest (1.23%) soil organic carbon (SOC), but these levels were statistically at par with other land use scenarios except for banana systems; whereas, forests and rubber plantations showed the highest VLSOC (0.38% and 0.34%, respectively,) and were significantly different from other land use scenarios. All soil microbial populations (bacteria, fungi, and actinomycetes) studied varied significantly in different land uses across varying soil depths. Perennial land uses under arecanut, rubber, and forest cultivations showed significantly higher microbial populations than paddy and banana systems. The principal component analysis (PCA) identified SOC, VLSOC, Cu, K, B, P, and the bacteria count as the major soil quality parameters of the study area. The results showed that landforms, land use, and management practices collectively affect soil properties. Therefore, soil management choices should take into consideration the landforms and land use for maintaining soil health and its sustainability. |
Author | Giri, Krishna Saikia, Uday Shankar Hota, Surabhi Prasad, P. V. Vara Mishra, Vidyanand Kumar, Dinesh Ray, Sanjay Kumar Mourya, Krishna Kumar Jha, Prakash Kumar |
Author_xml | – sequence: 1 givenname: Surabhi orcidid: 0000-0001-9782-0512 surname: Hota fullname: Hota, Surabhi – sequence: 2 givenname: Vidyanand surname: Mishra fullname: Mishra, Vidyanand – sequence: 3 givenname: Krishna Kumar orcidid: 0000-0003-1430-4235 surname: Mourya fullname: Mourya, Krishna Kumar – sequence: 4 givenname: Krishna orcidid: 0000-0002-5500-4856 surname: Giri fullname: Giri, Krishna – sequence: 5 givenname: Dinesh orcidid: 0000-0002-0505-9023 surname: Kumar fullname: Kumar, Dinesh – sequence: 6 givenname: Prakash Kumar orcidid: 0000-0001-5973-711X surname: Jha fullname: Jha, Prakash Kumar – sequence: 7 givenname: Uday Shankar surname: Saikia fullname: Saikia, Uday Shankar – sequence: 8 givenname: P. V. Vara orcidid: 0000-0001-6632-3361 surname: Prasad fullname: Prasad, P. V. Vara – sequence: 9 givenname: Sanjay Kumar surname: Ray fullname: Ray, Sanjay Kumar |
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SubjectTerms | Actinomycetes Alluvial plains Biological properties Carbon Cultivation Fruit cultivation Land use Land use management Landforms Manganese Microorganisms Moisture content Organic carbon Organic soils Physicochemical properties Plantations Population Populations Principal components analysis Rice fields Rubber Slope gradients Soil bacteria Soil conditions Soil investigations Soil management Soil microorganisms Soil moisture Soil properties Soil quality Statistical analysis Sustainability Sustainability management Topography Valleys Variance analysis Water content |
Title | Land Use, Landform, and Soil Management as Determinants of Soil Physicochemical Properties and Microbial Abundance of Lower Brahmaputra Valley, India |
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