Evaluating the multi-faceted effect of concurrent front-of-pack nutrition and ecolabels on food evaluation

• Published in: Food quality and preference Vol. 127; p. 105465
• Main Authors: Rramani Dervishi, Qëndresa, Dohle, Simone
• Format: Journal Article
• Language: English
• Published: Elsevier Ltd 01.06.2025
• Subjects: Eco-score; ecolabeling; food analysis; Food attributes; Food evaluation; food quality; Front-of-pack labels; Nutri-score; nutrition; willingness to pay; Food attributes; Eco-score; Nutri-score; Front-of-pack labels; Food evaluation

Front-of-pack labels (FOPLs) are a common strategy employed to promote healthy and sustainable food choices. In the recent years, there has been an increased tendency to highlight not only healthiness but also sustainability aspects via different FOPLs, thereby resulting in multiple labelling. Altho...