Mycobacterium anyangense sp. nov., a rapidly growing species isolated from blood of Korean native cattle, Hanwoo (Bos taurus coreanae)
From the whole blood of Korean native cattle, Hanwoo ( Bos taurus coreanae ), a previously undescribed, rapidly growing, scotochromogenic isolate of the genus Mycobacterium is reported. Its 16S rRNA gene sequence, and the sequences of three other genes ( hsp65, recA and rpoB ) were unique and phylog...
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Published in | International journal of systematic and evolutionary microbiology Vol. 65; no. Pt_7; pp. 2277 - 2285 |
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Main Authors | , , , , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
England
01.07.2015
|
Subjects | |
Online Access | Get full text |
ISSN | 1466-5026 1466-5034 1466-5034 |
DOI | 10.1099/ijs.0.000255 |
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Summary: | From the whole blood of Korean native cattle, Hanwoo (
Bos taurus coreanae
), a previously undescribed, rapidly growing, scotochromogenic isolate of the genus
Mycobacterium
is reported. Its 16S rRNA gene sequence, and the sequences of three other genes (
hsp65, recA
and
rpoB
) were unique and phylogenetic analysis based on 16S rRNA gene sequence (1420 bp) placed the organism into the rapidly growing
Mycobacterium
group close to
Mycobacterium smegmatis
(98.5 % sequence similarity). However, phylogenetic analyses based on three different gene sequences (
hsp65, recA
and
rpoB
) revealed its location to be distinct from the branch of rapidly growing species. Culture and biochemical characteristics were generally similar to those of
Mycobacterium fortuitum.
Unique matrix-assisted laser desorption ionization time-of-flight (MALDI-TOF) MS profiles of lipids, unique fatty acid profile, unique mycolic acids profiles and a low DNA–DNA relatedness to
M. fortuitum
(23.6 %) and
M. smegmatis
(39.7 %) strongly supported the taxonomic status of this strain as a representative of a novel species of rapidly growing mycobacteria named
Mycobacterium anyangense
. The type strain is strain QIA-38
T
( = JCM 30275
T
= KCTC 29443
T
). |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 1466-5026 1466-5034 1466-5034 |
DOI: | 10.1099/ijs.0.000255 |