APA (7th ed.) Citation

Kitada, Y., Tamase, K., Sasaki, M., Yamazoe, Y., Maeda, Y., Yamamoto, M., & Yonetani, T. (1989). Determination of L-ascorbic acid, tocopherol, carotene, and chlorophyll in various teas. NIPPON SHOKUHIN KOGYO GAKKAISHI, 36(11), 927-933. https://doi.org/10.3136/nskkk1962.36.11_927

Chicago Style (17th ed.) Citation

Kitada, Y., K. Tamase, M. Sasaki, Y. Yamazoe, Y. Maeda, M. Yamamoto, and T. Yonetani. "Determination of L-ascorbic Acid, Tocopherol, Carotene, and Chlorophyll in Various Teas." NIPPON SHOKUHIN KOGYO GAKKAISHI 36, no. 11 (1989): 927-933. https://doi.org/10.3136/nskkk1962.36.11_927.

MLA (9th ed.) Citation

Kitada, Y., et al. "Determination of L-ascorbic Acid, Tocopherol, Carotene, and Chlorophyll in Various Teas." NIPPON SHOKUHIN KOGYO GAKKAISHI, vol. 36, no. 11, 1989, pp. 927-933, https://doi.org/10.3136/nskkk1962.36.11_927.