Oxidative stability of biodiesel in the presence of leaves and fruit extracts

• Published in: Ciência agronômica Vol. 56; pp. 1 - 10
• Main Authors: Branco, Isadora Guilherme, Romagnoli, Erica Signori, Gonçales Filho, José, Mantovani, Ana Carolina Gomes, Borsato, Dionisio
• Format: Journal Article
• Language: English
• Published: Universidade Federal do Ceará 01.01.2025
• Subjects: AGRONOMY; Antioxidant; Degradation; Induction period; Modified simplex; Simplex-Centroid; Induction period; Degradation; Simplex-Centroid; Antioxidant; Modified simplex

ABSTRACT This research evaluated the efficiency of ethanolic extracts from yerba mate leaves (Ilex paraguariensis), coffee leaves (coffea arabica), and jambolan pulp (Syzygium cumini Lamarck) through the application of the simplex-centroid mixture design, the super modified simplex optimization algo...