Efficacy of phytohormones producing isolates on the growth of two stem-cutting robusta coffee (Coffea canephora)
Abstract The propagation techniques of robusta coffee by cutting can be accelerated by the application of plant growth-promoting hormones. This study is to determine the efficacy of phytohormone-producing isolates on the growth of two-segment cutting of Robusta coffee. The study was conducted using...
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Published in | IOP conference series. Earth and environmental science Vol. 1172; no. 1; pp. 12002 - 12009 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
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Abstract | Abstract
The propagation techniques of robusta coffee by cutting can be accelerated by the application of plant growth-promoting hormones. This study is to determine the efficacy of phytohormone-producing isolates on the growth of two-segment cutting of Robusta coffee. The study was conducted using a non-factorial completely randomized design with 2 replications. The treatments consist of control, synthetic IBA (Rooton-f) with three dilution concentrations, 4 isolates (
Rhodococcus qingshengii, Burkholderia ambifaria
, and
Bacillus wiedmannii
; fungi
Aspergillus niger
) with three dilution concentrations. Observed parameters included a percentage of live cuttings, percentage of cuttings sprouted, percentage of rooted cuttings, plant height, number of shoots, number of internodes, number of leaves, number of primary roots, primary root length, and primary root diameter. The results showed that the
B. wiedmannii
treatment had the best performance compared to other treatments because this isolate produced the highest number of primary roots (4.60) and primary root diameters (2.97 mm) compared to other treatments including control and Rooton-f. This is related to its ability to produce phytohormones that can stimulate the root growth of coffee robusta cuttings. |
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AbstractList | Abstract
The propagation techniques of robusta coffee by cutting can be accelerated by the application of plant growth-promoting hormones. This study is to determine the efficacy of phytohormone-producing isolates on the growth of two-segment cutting of Robusta coffee. The study was conducted using a non-factorial completely randomized design with 2 replications. The treatments consist of control, synthetic IBA (Rooton-f) with three dilution concentrations, 4 isolates (
Rhodococcus qingshengii, Burkholderia ambifaria
, and
Bacillus wiedmannii
; fungi
Aspergillus niger
) with three dilution concentrations. Observed parameters included a percentage of live cuttings, percentage of cuttings sprouted, percentage of rooted cuttings, plant height, number of shoots, number of internodes, number of leaves, number of primary roots, primary root length, and primary root diameter. The results showed that the
B. wiedmannii
treatment had the best performance compared to other treatments because this isolate produced the highest number of primary roots (4.60) and primary root diameters (2.97 mm) compared to other treatments including control and Rooton-f. This is related to its ability to produce phytohormones that can stimulate the root growth of coffee robusta cuttings. The propagation techniques of robusta coffee by cutting can be accelerated by the application of plant growth-promoting hormones. This study is to determine the efficacy of phytohormone-producing isolates on the growth of two-segment cutting of Robusta coffee. The study was conducted using a non-factorial completely randomized design with 2 replications. The treatments consist of control, synthetic IBA (Rooton-f) with three dilution concentrations, 4 isolates (Rhodococcus qingshengii, Burkholderia ambifaria, and Bacillus wiedmannii; fungi Aspergillus niger) with three dilution concentrations. Observed parameters included a percentage of live cuttings, percentage of cuttings sprouted, percentage of rooted cuttings, plant height, number of shoots, number of internodes, number of leaves, number of primary roots, primary root length, and primary root diameter. The results showed that the B. wiedmannii treatment had the best performance compared to other treatments because this isolate produced the highest number of primary roots (4.60) and primary root diameters (2.97 mm) compared to other treatments including control and Rooton-f. This is related to its ability to produce phytohormones that can stimulate the root growth of coffee robusta cuttings. |
Author | Oktafiyanto, M F Sasmita, K D Pranowo, D Firdaus, N K |
Author_xml | – sequence: 1 givenname: N K surname: Firdaus fullname: Firdaus, N K organization: Research Center for Horticultural and Estate Crops, a Research Organization for Agriculture and food – sequence: 2 givenname: M F surname: Oktafiyanto fullname: Oktafiyanto, M F organization: Indonesian Industrial and Beverages Crops Research Institute (IBCRI) – sequence: 3 givenname: K D surname: Sasmita fullname: Sasmita, K D organization: Research Center for Horticultural and Estate Crops, a Research Organization for Agriculture and food – sequence: 4 givenname: D surname: Pranowo fullname: Pranowo, D organization: Research Center for Horticultural and Estate Crops, a Research Organization for Agriculture and food |
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Cites_doi | 10.1089/dna.2009.0863 10.1093/aob/mch063 10.1080/07352680500196108 10.1016/S0038-0717(97)00187-9 10.1007/s00344-021-10336-z 10.1016/j.ecoleng.2018.04.010 |
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Snippet | Abstract
The propagation techniques of robusta coffee by cutting can be accelerated by the application of plant growth-promoting hormones. This study is to... The propagation techniques of robusta coffee by cutting can be accelerated by the application of plant growth-promoting hormones. This study is to determine... |
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StartPage | 12002 |
SubjectTerms | bacteria Coffea canephora Coffee Cutting Cuttings Dilution Effectiveness Hormones Phytohormones Plant growth Propagation Rhodococcus robusta coffee Roots Shoots |
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Title | Efficacy of phytohormones producing isolates on the growth of two stem-cutting robusta coffee (Coffea canephora) |
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