Assurance of Halal Beef Products Using a Traceability System in Enterprise Resource Planning Applications

• Published in: IOP conference series. Earth and environmental science Vol. 1358; no. 1; pp. 12020 - 12033
• Main Authors: Kusnadi, Adhi, Arkeman, Yandra, Syamsu, Khaswar, Hartono Wijaya, Sony
• Format: Journal Article
• Language: English
• Published: Bristol IOP Publishing 01.06.2024
• Subjects: Assurance; Beef; Certification; consumer trust; Counterfeit; Enterprise resource planning; enterprise resource planning (ERP); Halal certification; Information management; Information technology; Procurement management; Purchasing; supply chain; Supply chains; Technological change; traceability system

This research addresses the critical issue of maintaining consumer trust in the halal products within the Indonesian context, specifically focusing on beef products. Recognizing the vulnerability of halal products and counterfeit certificates, the study proposes an innovative solution through the im...