APA (7th ed.) Citation

Vajdi, M., Hassanizadeh, S., Shojaei-Zarghani, S., Bagherniya, M., & Askari, G. (2023). The Effects of Purslane Consumption on Obesity Indices: A GRADE-Assessed Systematic Review and Meta-Analysis of Randomized Controlled Trials. Journal of food biochemistry, 2023, 1-11. https://doi.org/10.1155/2023/6655305

Chicago Style (17th ed.) Citation

Vajdi, Mahdi, Shirin Hassanizadeh, Sara Shojaei-Zarghani, Mohammad Bagherniya, and Gholamreza Askari. "The Effects of Purslane Consumption on Obesity Indices: A GRADE-Assessed Systematic Review and Meta-Analysis of Randomized Controlled Trials." Journal of Food Biochemistry 2023 (2023): 1-11. https://doi.org/10.1155/2023/6655305.

MLA (9th ed.) Citation

Vajdi, Mahdi, et al. "The Effects of Purslane Consumption on Obesity Indices: A GRADE-Assessed Systematic Review and Meta-Analysis of Randomized Controlled Trials." Journal of Food Biochemistry, vol. 2023, 2023, pp. 1-11, https://doi.org/10.1155/2023/6655305.