Microbial enhancement of plant aluminum tolerance

Aluminum (Al) toxicity is a major limiting factor for crop production in acidic soils. The diverse mechanisms by which microbes enhance plant tolerance to Al toxicity, such as Al ion absorption, regulation of metal ion transport, adjustment of rhizosphere pH, filtration of Al ions through mycelial n...

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Published inBiology and fertility of soils Vol. 61; no. 6; pp. 985 - 997
Main Authors Cheng, Lang, Liu, Qi, Nian, Hai, Hartmann, Martin, Tran, Lam-Son Phan, Galindo-Castañeda, Tania, Lian, Tengxiang
Format Journal Article
LanguageEnglish
Published Berlin/Heidelberg Springer Berlin Heidelberg 01.08.2025
Springer Nature B.V
Subjects
Acidic soils
Acidification
Agricultural production
Agriculture
Aluminium
Aluminum
Antioxidants
Bacteria
Biomedical and Life Sciences
Climate change
Crop production
Defense
Enzymes
Fungi
Inoculation
Ion transport
Kinases
Life Sciences
Limiting factors
Metal ions
Microbiomes
Microorganisms
Physiological effects
Physiology
Plant resistance
Plants
Pollution tolerance
Review
Rhizosphere
Soil microorganisms
Soil properties
Soil Science & Conservation
Toxicity
VOCs
Volatile organic compounds
Fungi
Bacteria
Microbial consortium
Aluminum toxicity
Omics
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Abstract Aluminum (Al) toxicity is a major limiting factor for crop production in acidic soils. The diverse mechanisms by which microbes enhance plant tolerance to Al toxicity, such as Al ion absorption, regulation of metal ion transport, adjustment of rhizosphere pH, filtration of Al ions through mycelial networks, and interaction with root traits, have attracted increasing attention. In this review, we focus on the physiological and biochemical effects of Al toxicity on plants, as well as the mechanisms of plant resistance to Al toxicity. We particularly emphasize the interaction between plants and microorganisms, and how microbes could be used to enhance plant tolerance to Al toxicity. Notably, microbial inoculation strategies often face challenges due to the soil properties and competitive exclusion by indigenous soil microbiomes. Despite these challenges, we propose that combining omics techniques with synthetic microbial consortia designed for Al stress may be a more effective approach to addressing the related issues in this research area. These advancements will pave the way for harnessing microbiome engineering as a powerful tool to enhance agricultural production and optimize practices in Al-challenged environments.
AbstractList Aluminum (Al) toxicity is a major limiting factor for crop production in acidic soils. The diverse mechanisms by which microbes enhance plant tolerance to Al toxicity, such as Al ion absorption, regulation of metal ion transport, adjustment of rhizosphere pH, filtration of Al ions through mycelial networks, and interaction with root traits, have attracted increasing attention. In this review, we focus on the physiological and biochemical effects of Al toxicity on plants, as well as the mechanisms of plant resistance to Al toxicity. We particularly emphasize the interaction between plants and microorganisms, and how microbes could be used to enhance plant tolerance to Al toxicity. Notably, microbial inoculation strategies often face challenges due to the soil properties and competitive exclusion by indigenous soil microbiomes. Despite these challenges, we propose that combining omics techniques with synthetic microbial consortia designed for Al stress may be a more effective approach to addressing the related issues in this research area. These advancements will pave the way for harnessing microbiome engineering as a powerful tool to enhance agricultural production and optimize practices in Al-challenged environments.
Author Cheng, Lang
Hartmann, Martin
Tran, Lam-Son Phan
Nian, Hai
Galindo-Castañeda, Tania
Lian, Tengxiang
Liu, Qi
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  surname: Cheng
  fullname: Cheng, Lang
  organization: Guangdong Basic Research Center of Excellence for Precise Breeding of Future Crops, Guangdong Laboratory for Lingnan Modern Agriculture, Guangdong Provincial Key Laboratory for the Development Biology and Environmental Adaptation of Agricultural Organisms, South China Institute for Soybean Innovation Research, College of Agriculture, South China Agricultural University
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  organization: Guangdong Basic Research Center of Excellence for Precise Breeding of Future Crops, Guangdong Laboratory for Lingnan Modern Agriculture, Guangdong Provincial Key Laboratory for the Development Biology and Environmental Adaptation of Agricultural Organisms, South China Institute for Soybean Innovation Research, College of Agriculture, South China Agricultural University
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  surname: Nian
  fullname: Nian, Hai
  organization: Guangdong Basic Research Center of Excellence for Precise Breeding of Future Crops, Guangdong Laboratory for Lingnan Modern Agriculture, Guangdong Provincial Key Laboratory for the Development Biology and Environmental Adaptation of Agricultural Organisms, South China Institute for Soybean Innovation Research, College of Agriculture, South China Agricultural University
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  givenname: Lam-Son Phan
  surname: Tran
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  email: son.tran@ttu.edu
  organization: Institute of Genomics for Crop Abiotic Stress Tolerance, Department of Plant and Soil Science, Texas Tech University
– sequence: 6
  givenname: Tania
  surname: Galindo-Castañeda
  fullname: Galindo-Castañeda, Tania
  email: tania.galindocastaneda@usys.ethz.ch
  organization: Sustainable Agroecosystems, Institute of Agricultural Sciences, Department of Environmental Systems Science, ETH Zurich
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  givenname: Tengxiang
  orcidid: 0000-0003-1131-2491
  surname: Lian
  fullname: Lian, Tengxiang
  email: liantx@scau.edu.cn
  organization: Guangdong Basic Research Center of Excellence for Precise Breeding of Future Crops, Guangdong Laboratory for Lingnan Modern Agriculture, Guangdong Provincial Key Laboratory for the Development Biology and Environmental Adaptation of Agricultural Organisms, South China Institute for Soybean Innovation Research, College of Agriculture, South China Agricultural University, Sustainable Agroecosystems, Institute of Agricultural Sciences, Department of Environmental Systems Science, ETH Zurich
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Snippet Aluminum (Al) toxicity is a major limiting factor for crop production in acidic soils. The diverse mechanisms by which microbes enhance plant tolerance to Al...
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SubjectTerms Acidic soils
Acidification
Agricultural production
Agriculture
Aluminium
Aluminum
Antioxidants
Bacteria
Biomedical and Life Sciences
Climate change
Crop production
Defense
Enzymes
Fungi
Inoculation
Ion transport
Kinases
Life Sciences
Limiting factors
Metal ions
Microbiomes
Microorganisms
Physiological effects
Physiology
Plant resistance
Plants
Pollution tolerance
Review
Rhizosphere
Soil microorganisms
Soil properties
Soil Science & Conservation
Toxicity
VOCs
Volatile organic compounds
Title Microbial enhancement of plant aluminum tolerance
URI https://link.springer.com/article/10.1007/s00374-025-01920-6
https://www.proquest.com/docview/3229515855
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