APA (7th ed.) Citation

Khalili, L., Alipour, B., Asghari Jafar-Abadi, M., Faraji, I., Hassanalilou, T., Mesgari Abbasi, M., . . . Alizadeh Sani, M. (2019). The Effects of Lactobacillus casei on Glycemic Response, Serum Sirtuin1 and Fetuin-A Levels in Patients with Type 2 Diabetes Mellitus: A Randomized Controlled Trial. Iranian biomedical journal, 23(1), 68-77. https://doi.org/10.29252/ibj.23.1.68

Chicago Style (17th ed.) Citation

Khalili, Leila, Beitullah Alipour, Mohammad Asghari Jafar-Abadi, Ismail Faraji, Tohid Hassanalilou, Mehran Mesgari Abbasi, Elnaz Vaghef-Mehrabany, and Mahmood Alizadeh Sani. "The Effects of Lactobacillus Casei on Glycemic Response, Serum Sirtuin1 and Fetuin-A Levels in Patients with Type 2 Diabetes Mellitus: A Randomized Controlled Trial." Iranian Biomedical Journal 23, no. 1 (2019): 68-77. https://doi.org/10.29252/ibj.23.1.68.

MLA (9th ed.) Citation

Khalili, Leila, et al. "The Effects of Lactobacillus Casei on Glycemic Response, Serum Sirtuin1 and Fetuin-A Levels in Patients with Type 2 Diabetes Mellitus: A Randomized Controlled Trial." Iranian Biomedical Journal, vol. 23, no. 1, 2019, pp. 68-77, https://doi.org/10.29252/ibj.23.1.68.