Agafonychev, V. P., & Makhonina, V. N. (2022). Calculation methods in the meat and egg sausages technology. IOP conference series. Earth and environmental science, 1052(1), 12058-12065. https://doi.org/10.1088/1755-1315/1052/1/012058
Chicago Style (17th ed.) CitationAgafonychev, V P., and V N. Makhonina. "Calculation Methods in the Meat and Egg Sausages Technology." IOP Conference Series. Earth and Environmental Science 1052, no. 1 (2022): 12058-12065. https://doi.org/10.1088/1755-1315/1052/1/012058.
MLA (9th ed.) CitationAgafonychev, V P., and V N. Makhonina. "Calculation Methods in the Meat and Egg Sausages Technology." IOP Conference Series. Earth and Environmental Science, vol. 1052, no. 1, 2022, pp. 12058-12065, https://doi.org/10.1088/1755-1315/1052/1/012058.