ATTITUDE AND BEHAVIOUR OF BOSNIAN HOUSEHOLDS TOWARDS FOOD WASTE
According to the World Food Programme (WFP, 2009), almost 1 billion people struggle to find their next meal, while a joint study of FAO, IFAD and WFP (2015) pointed out that 795 million people are undernourished, mostly in Asia and Africa. [...]food losses directly reduce the amount of food used to...
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Published in | Poljoprivreda i šumarstvo Vol. 66; no. 4; pp. 139 - 150 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Titograd
University of Montenegro, Biotechnical Faculty
15.12.2020
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Subjects | |
Online Access | Get full text |
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Summary: | According to the World Food Programme (WFP, 2009), almost 1 billion people struggle to find their next meal, while a joint study of FAO, IFAD and WFP (2015) pointed out that 795 million people are undernourished, mostly in Asia and Africa. [...]food losses directly reduce the amount of food used to feed the world's population. According to secondary data sources they referred that food waste has recently ranged from 5.4 to 25% in UK, from 12.7% to 25% in USA, 15% in Australia, 26-27% in South Korea and 8-11%in the Netherlands. HLPE (2017) defines food environment as "physical, economic, political and socio-cultural context in which consumers engages with the food system to make their decisions about acquiring, preparing and consuming food". Since no published results of previous research for the territory of BiH have been found, this paper has a pioneering significance and is the basis for the continuation of similar researches. |
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ISSN: | 0554-5579 1800-9492 |
DOI: | 10.17707/AgricultForest.66.4.11 |