A healthy eating index to measure diet quality in pregnant women in Singapore: a cross-sectional study

Participants were asked to attend clinic visits at 26-28 weeks of gestation after an overnight (8 hr) fast, where fasting blood samples, anthropometric data and data relating to dietary and lifestyle characteristics (including cigarette smoking and alcohol consumption habits before and during pregna...

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Bibliographic Details
Published inBMC nutrition Vol. 1; no. 1
Main Authors Han, Chad Yixian, Colega, Marjorelee, Quah, Elaine Phaik Ling, Chan, Yiong Huak, Godfrey, Keith M., Kwek, Kenneth, Saw, Seang-Mei, Gluckman, Peter D., Chong, Yap-Seng, Chong, Mary Foong-Fong
Format Journal Article
LanguageEnglish
Published London BioMed Central 25.11.2015
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