Baked Egg Oral Immunotherapy (OIT) Induces Significant Immune Modulation in Baked Egg Reactive Subjects and Induces Tolerance to Lightly Cooked Egg - White, Hannah; Clark, April; Dougherty, Irene; Brown, L. Steven; Arneson, Amy; Crain, Maria; Parrish, Christopher P.; Bird, J. Andrew (Journal of allergy and clinical immunology, 2018)
Keywords: Immunological tolerance; Immunomodulation; Immunotherapy