Negative result: Chemical forensic attribution of ricin preparations using fatty acids analysed with gas chromatography-mass spectrometry
Here, samples of castor oil were extracted from Australian Ricinus communis seeds. The extracted oils were esterified and the derivatives characterised by gas chromatography-mass spectrometry (GC–MS). The fatty acid composition of the oils was profiled, enabling the trace fatty acid components of ca...
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Published in | Forensic Science International. Reports Vol. 2; p. 100127 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Elsevier B.V
01.12.2020
Elsevier |
Subjects | |
Online Access | Get full text |
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