A QUALITATIVE AND QUANTITATIVE ANALYSIS OF EXTRACTIVES FROM THE SPECIES Trifolium pratense L. IN THREE DIFFERENT SOLVENTS
(2014), investigated the chemical constituents of the essential oils coming from Trifolium pratense in three different growth stages to test them for their antioxidant and antimicrobial activities, with the use of gas chromatography-mass spectrometry. [...]they were weighed to determine the dry weig...
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Published in | Poljoprivreda i šumarstvo Vol. 67; no. 2; pp. 63 - 73 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Titograd
University of Montenegro, Biotechnical Faculty
30.06.2021
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Subjects | |
Online Access | Get full text |
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