Phytotoxicity of phenolic compounds of Pistacia vera leaves and its potential use as bioherbicide

In recent years, the intensive and uncontrolled use of synthetic herbicides has resulted in severe soil and water contamination, inducing herbicide resistance and damage to living organisms. The aim of this work was to study the potential bioherbicidal effect of extracts obtained from pistachio leav...

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Bibliographic Details
Published inCrop protection Vol. 184; p. 106812
Main Authors Saludes-Zanfaño, Marta I., González-Hernández, Ana Isabel, Vivar-Quintana, Ana M., Morales-Corts, M. Remedios
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 01.10.2024
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