Relationship Between Cultivable Bacterial Abundance and Soil C, N, And P Contents Across A Land Use Gradient in The Brazilian Cerrado

• Published in: RGSA : Revista de Gestão Social e Ambiental Vol. 18; no. 3; pp. e04602 - 15
• Main Authors: Cavalcante, Fernando Gouveia, Bandeira, Leonardo Lima, Silva, Valéria Maria Araújo, Da Rocha, Igor Ferreira, Da Silva, Amanda Olímpia, Leite, Laís Oliveira, Martins, Claudia Miranda, Martins, Suzana Cláudia Silveira
• Format: Journal Article
• Language: English
• Published: São Paulo Centro Universitário da FEI, Revista RGSA 01.09.2024
• Subjects: Abundance; Agricultural land; Bacteria; Biodiversity; Biogeochemical cycles; Biogeochemistry; Calcium; Climate change; Conservation; Cycles; Ecosystem conservation; Ecosystems; Environmental factors; Forests; Functional groups; Land use; Landscape design; Magnesium; Microorganisms; Natural resources; Natural vegetation; Nitrogen; Nutrient cycles; Nutrients; Phosphates; Redundancy; Regression analysis; Resource conservation; Soil analysis; Soil fertility; Soil investigations; Soil microorganisms; Soil nutrients; Soils; Vegetation; Brazil

Purpose: The aim of this study was to investigate how soil bacterial abundance relates to soil C, N and P contents along land use change gradient in the Cerrado landscape.   Method/design/approach: Land use categories were classified according to the succession stage of natural vegetation and agricu...