Étude des interactions entre fourrage et aliment concentré chez le mouton. Il. Facteurs de variation de la digestibilité

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Published inAnnales de zootechnie Vol. 40; no. 4; pp. 227 - 246
Main Authors Berge, P., Dulphy, JP, Dudilieu, M., Jailler, M., Jamot, J., Bousquet, H., L'Hotelier, L.
Format Journal Article
LanguageFrench
Published INRA/EDP Sciences 1991
Subjects
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Author Jailler, M.
Jamot, J.
L'Hotelier, L.
Berge, P.
Dulphy, JP
Dudilieu, M.
Bousquet, H.
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SubjectTerms Agricultural sciences
Life Sciences
Zootechny
Title Étude des interactions entre fourrage et aliment concentré chez le mouton. Il. Facteurs de variation de la digestibilité
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