PEMANFAATAN FERMENTASI REBUNG UNTUK BAHAN SUPLEMEN PANGAN DAN TEPUNG SERAT
One of the solutions to fulfill the food sustainability is diversification of local food. One of the local food that potential to be used and processed is bamboo shoots. In South Kalimantan, the potential of bamboo as a producer of bamboo shoot plants with an estimated total area of 2158 hectares w...
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Published in | Jurnal riset industri hasil hutan (Online) (Banjarbaru) Vol. 3; no. 1; pp. 37 - 41 |
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Main Author | |
Format | Journal Article |
Language | English Indonesian |
Published |
Balai Riset dan Standardisasi Industri Banj
01.07.2011
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Online Access | Get full text |
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