P24-105-23 Design and Evaluation of a Breakfast Quality Index for Mexican Adolescents and Its Impact on Diet Quality
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Published in | Current developments in nutrition Vol. 7; p. 100389 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Elsevier Inc
01.07.2023
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Online Access | Get full text |
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ISSN: | 2475-2991 2475-2991 |
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DOI: | 10.1016/j.cdnut.2023.100389 |