Ismail, U. N., Azlan, C. A., Khairullah, S., Azman, R. R., Omar, N. F., Md Shah, M. N., . . . Ng, K. H. (2021). Marrow Fat Content and Composition in β‐Thalassemia: A Study using 1 H‐MRS. Journal of magnetic resonance imaging, 53(1), 190-198. https://doi.org/10.1002/jmri.27294
Chicago Style (17th ed.) CitationIsmail, Umi Nabilah, Che Ahmad Azlan, Shasha Khairullah, Raja Rizal Azman, Nur Farhayu Omar, Mohammad Nazri Md Shah, Chai Hong Yeong, Nicholas Jackson, and Kwan Hoong Ng. "Marrow Fat Content and Composition in β‐Thalassemia: A Study Using 1 H‐MRS." Journal of Magnetic Resonance Imaging 53, no. 1 (2021): 190-198. https://doi.org/10.1002/jmri.27294.
MLA (9th ed.) CitationIsmail, Umi Nabilah, et al. "Marrow Fat Content and Composition in β‐Thalassemia: A Study Using 1 H‐MRS." Journal of Magnetic Resonance Imaging, vol. 53, no. 1, 2021, pp. 190-198, https://doi.org/10.1002/jmri.27294.