The irresistible rise of the notion of terroir

The use of the term terroir is now widespread in the discourse around wine and food more generally. It is assumed to have a long-standing usage yet the growth in use of the term (both in France and in the Anglophone world) is comparatively recent. By using Google Ngram data this study charts the tim...

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Bibliographic Details
Published inJournal of wine research Vol. 35; no. 3; pp. 235 - 252
Main Authors Charters, Steve, Harding, Graham
Format Journal Article
LanguageEnglish
Published Oxfordshire Routledge 02.07.2024
Taylor & Francis Ltd
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