Formation of 8,11,14-Octadecatrienoic Acid (18:3 n-4) from Naturally Occurring Unique Fatty Acid, 9,12-Hexadecadienoic Acid (16:2 n-4), in Animal Cell Cutures
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Published in | Journal of nutritional science and vitaminology Vol. 45; no. 2; pp. 203 - 212 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English Japanese |
Published |
1999
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Online Access | Get full text |
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Author | SHIMIZU, Sakayu YOSHIZUMI, Hajime NAKANO, Nobuhiro SHIRASAKA, Norifumi MURAKAMI, Tetsuo |
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Title | Formation of 8,11,14-Octadecatrienoic Acid (18:3 n-4) from Naturally Occurring Unique Fatty Acid, 9,12-Hexadecadienoic Acid (16:2 n-4), in Animal Cell Cutures |
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