Sarcopenia and inflammaging; the effects of functional foodsfor promoting healthy aging

• Published in: Norsk tidsskrift for ernæring Vol. 22; no. 5
• Main Authors: Vasto, Sonya, Rosa, Luigi Di, Sabatino, Leo, Baldassano, Sara
• Format: Magazine Article
• Language: English
• Published: Universitetsforlaget 14.06.2024
• Subjects: Life course nutrition – Poster

Background and objectives: Sarcopenia is a disorder characterized by a generalized reduction in muscle mass and strength and related to important negative clinical outcomes, with a series of economic and social implications, including impaired mobility, loss of quality of life, hospitalization and d...