Dietary meat and fat intake and prevalence of rhinoconjunctivitis in pregnant Japanese women: baseline data from the Kyushu Okinawa Maternal and Child Health Study - Miyake, Yoshihiro; Tanaka, Keiko; Okubo, Hitomi; Sasaki, Satoshi; Arakawa, Masashi (Nutrition journal, 2012)
Keywords: administration & dosage; Adult; Allergies; alpha-Linolenic Acid; alpha-Linolenic Acid - administration & dosage; arachidonic acid; Asian Continental Ancestry Group; Asian People; asthma; atopic dermatitis; body mass index; Care and treatment; childhood; children; Children & youth; cholesterol; confidence interval; Conjunctivitis; Conjunctivitis, Allergic; Conjunctivitis, Allergic - epidemiology; Conjunctivitis, Allergic - prevention & control; Cross-Sectional Studies; Demographic aspects; Diagnosis; Diet; diet history; dietary fat; Dietary Fats; Dietary Fats - administration & dosage; docosahexaenoic acid; education; eicosapentaenoic acid; epidemiological studies; epidemiology; fat intake; Fatty Acids; Fatty Acids - administration & dosage; Fatty Acids, Omega-3; Fatty Acids, Omega-3 - administration & dosage; Fatty Acids, Omega-6; Fatty Acids, Omega-6 - administration & dosage; Female; fish consumption; Health aspects; high fat foods; household income; Humans; Japan; Japan - epidemiology; linoleic acid; Logistic Models; Meat; meat consumption; Methods; monounsaturated fatty acids; Odds Ratio; omega-3 fatty acids; omega-6 fatty acids; Physiological aspects; Pregnancy; Pregnant women; Prevalence; Prevalence studies (Epidemiology); prevention & control; Prospective Studies; questionnaires; rhinitis; Risk Factors; Ryukyu Archipelago; saturated fatty acids; siblings; Studies; Surveys and Questionnaires; Womens health; young adults; Japan; Okinawa; Ryukyu Archipelago