Effects of a multi-herbal extract on type 2 diabetes

• Published in: Chinese medicine Vol. 6; no. 1; p. 10
• Main Authors: Yeo, Jiyoung, Kang, Young-Mi, Cho, Su-In, Jung, Myeong-Ho
• Format: Journal Article
• Language: English
• Published: England BioMed Central Ltd 04.03.2011; BioMed Central; BMC
• Subjects: Care and treatment; Diabetes; Health aspects; Hyperglycemia; Insulin resistance; Kinases; Medicine, Botanic; Medicine, Herbal; Physiological aspects; Proteins; Risk factors; Tumor necrosis factor; Type 2 diabetes; South Korea
• ISSN: 1749-8546; 1749-8546
• DOI: 10.1186/1749-8546-6-10

An aqueous extract of multi-hypoglycemic herbs of Panax ginseng C.A.Meyer, Pueraria lobata, Dioscorea batatas Decaisne, Rehmannia glutinosa, Amomum cadamomum Linné, Poncirus fructus and Evodia officinalis was investigated for its anti-diabetic effects in cell and animal models. Activities of PPARγ agonist, anti-inflammation, AMPK activator and anti-ER stress were measured in cell models and in db/db mice (a genetic animal model for type 2 diabetes). While the extract stimulated PPARγ-dependent luciferase activity and activated AMPK in C2C12 cells, it inhibited TNF-α-stimulated IKKβ/NFkB signaling and attenuated ER stress in HepG2 cells. The db/db mice treated with the extract showed reduced fasting blood glucose and HbA1c levels, improved postprandial glucose levels, enhanced insulin sensitivity and significantly decreased plasma free fatty acid, triglyceride and total cholesterol. The aqueous extract of these seven hypoglycemic herbs demonstrated many therapeutic effects for the treatment of type 2 diabetes in cell and animal models.