APA (7th ed.) Citation

Cockbain, A. J., Volpato, M., Race, A. D., Munarini, A., Fazio, C., Belluzzi, A., . . . Hull, M. A. (2014). Anticolorectal cancer activity of the omega-3 polyunsaturated fatty acid eicosapentaenoic acid. Gut, 63(11), 1760-1768. https://doi.org/10.1136/gutjnl-2013-306445

Chicago Style (17th ed.) Citation

Cockbain, Andrew J., Milene Volpato, Amanda D. Race, Alessandra Munarini, Chiara Fazio, Andrea Belluzzi, Paul M. Loadman, Giles J. Toogood, and Mark A. Hull. "Anticolorectal Cancer Activity of the Omega-3 Polyunsaturated Fatty Acid Eicosapentaenoic Acid." Gut 63, no. 11 (2014): 1760-1768. https://doi.org/10.1136/gutjnl-2013-306445.

MLA (9th ed.) Citation

Cockbain, Andrew J., et al. "Anticolorectal Cancer Activity of the Omega-3 Polyunsaturated Fatty Acid Eicosapentaenoic Acid." Gut, vol. 63, no. 11, 2014, pp. 1760-1768, https://doi.org/10.1136/gutjnl-2013-306445.