Amino Acid Signatures to Evaluate the Beneficial Effects of Weight Loss

Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods. Amino acids associated with waist circumference (WC)...

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Published inINTERNATIONAL JOURNAL OF ENDOCRINOLOGY Vol. 2017; no. 2017; pp. 1 - 12
Main Authors Ridderstråle, Martin, Melander, Olle, Reinius, Lovisa E., Wang, Thomas, Gerszten, Robert E., Danielsson, Anders P. H., Magnusson, Martin, Geidenstam, Nina, Mulder, Hindrik
Format Journal Article Publication
LanguageEnglish
Published Cairo, Egypt Hindawi Limiteds 01.01.2017
Hindawi Publishing Corporation
Hindawi
John Wiley & Sons, Inc
Wiley
Subjects
Amino acids
Blood pressure
Body mass index
Calories
Cancer
Chromatography
Data analysis
Diabetes
Endocrinology
Gastrointestinal surgery
Glucose
Health Sciences
Hypertension
Hälsovetenskap
Insulin resistance
Mass spectrometry
Medical and Health Sciences
Medicin och hälsovetenskap
Metabolism
Metabolites
Nutrition and Dietetics
Näringslära
Näringslära och dietkunskap
Obesity
Physiological aspects
Plasma
Risk factors
Scientific imaging
Studies
Triglycerides
Type 2 diabetes
Weight control
Weight loss
Sweden
Online AccessGet full text
ISSN1687-8337
1687-8345
1687-8345
DOI10.1155/2017/6490473

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Abstract Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods. Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort (n=83). Results. Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI (R2=0.16–0.22, p<0.002), whereas the scores increased in the <10% weight loss group (p<0.0004). Conclusions. Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
AbstractList . We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. . Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort ( = 83). . Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI ( = 0.16-0.22, < 0.002), whereas the scores increased in the <10% weight loss group ( < 0.0004). . Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods. Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort (n = 83). Results. Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI (R(2) = 0.16-0.22, p < 0.002), whereas the scores increased in the <10% weight loss group (p < 0.0004). Conclusions. Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods. Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmo Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort (n = 83). Results. Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the >10% weight loss group with an associated change in BMI ([R.sup.2] = 0.16-0.22, p < 0.002), whereas the scores increased in the <10% weight loss group (p < 0.0004). Conclusions. Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
Aims . We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods . Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort ( n = 83 ). Results . Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI ( R 2 = 0.16 – 0.22 , p < 0.002 ), whereas the scores increased in the <10% weight loss group ( p < 0.0004 ). Conclusions . Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods. Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort (n = 83). Results. Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI (R2 = 0.16-0.22, p < 0.002), whereas the scores increased in the <10% weight loss group (p < 0.0004). Conclusions. Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods. Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort (n = 83). Results. Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI (R2 = 0.16-0.22, p < 0.002), whereas the scores increased in the <10% weight loss group (p < 0.0004). Conclusions. Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods. Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort (n=83). Results. Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI (R2=0.16–0.22, p<0.002), whereas the scores increased in the <10% weight loss group (p<0.0004). Conclusions. Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
Aims . We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct amino acid abnormalities; and whether amino acids are related to weight loss. Methods . Amino acids associated with waist circumference (WC) and BMI were studied in 804 participants from the Malmö Diet and Cancer Cardiovascular Cohort (MDC-CC). Changes in amino acid levels were analyzed after weight loss and weight maintenance in 12 obese subjects and evaluated in a replication cohort ( n = 83). Results . Out of the eight identified BMI-associated amino acids from the MDC-CC, alanine, isoleucine, tyrosine, phenylalanine, and glutamate decreased after weight loss, while asparagine increased after weight maintenance. These changes were validated in the replication cohort. Scores that were constructed based on obesity-associated amino acids and known risk factors decreased in the ≥10% weight loss group with an associated change in BMI ( R 2 = 0.16–0.22, p < 0.002), whereas the scores increased in the <10% weight loss group ( p < 0.0004). Conclusions . Weight loss followed by weight maintenance leads to differential changes in amino acid levels associated with obesity. Treatment modifiable scores based on epidemiological and interventional data may be used to evaluate the potential metabolic benefit of weight loss.
Audience Academic
Author Anders P. H. Danielsson
Olle Melander
Thomas J. Wang
Martin Ridderstråle
Nina Geidenstam
Hindrik Mulder
Martin Magnusson
Lovisa E. Reinius
Robert E. Gerszten
AuthorAffiliation 5 Cardiovascular Research Center, Massachusetts General Hospital, Harvard Medical School, Boston, MA, USA
9 Center of Emergency Medicine, Skåne University Hospital, Malmö, Sweden
2 Department of Cardiology, Skåne University Hospital, Malmö, Sweden
3 Department of Clinical Sciences Malmö, Lund University, Malmö, Sweden
1 Department of Clinical Sciences Malmö, Clinical Obesity, Lund University Diabetes Center, Lund University, Malmö, Sweden
4 Cardiology Division, Massachusetts General Hospital, Harvard Medical School, Boston, MA, USA
10 Steno Diabetes Center A/S, Gentofte, Denmark
6 Division of Cardiovascular Medicine, Vanderbilt University Medical Center, Nashville, TN, USA
7 Department of Biosciences and Nutrition, Center for Innovative Medicine, Karolinska Institute, Stockholm, Sweden
8 Department of Clinical Sciences Malmö, Molecular Metabolism, Lund University Diabetes Center, Lund University, Malmö, Sweden
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ContentType Journal Article
Publication
Copyright Copyright © 2017 Nina Geidenstam et al.
COPYRIGHT 2017 John Wiley & Sons, Inc.
Copyright © 2017 Nina Geidenstam et al. This work is licensed under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.
Copyright © 2017 Nina Geidenstam et al. 2017
Copyright_xml – notice: Copyright © 2017 Nina Geidenstam et al.
– notice: COPYRIGHT 2017 John Wiley & Sons, Inc.
– notice: Copyright © 2017 Nina Geidenstam et al. This work is licensed under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.
– notice: Copyright © 2017 Nina Geidenstam et al. 2017
CorporateAuthor Diabetes - molekylär metabolism
Diabetes - klinisk obesitasforskning
Lunds universitet
Profile areas and other strong research environments
Department of Clinical Sciences, Malmö
Lund University
Kardiovaskulär forskning - hypertoni
Diabetes - Molecular Metabolism
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EpiHealth: Epidemiology for Health
EXODIAB: Excellence of Diabetes Research in Sweden
Faculty of Medicine
Strategic research areas (SRA)
Diabetes - Clinical Obesity
Medicinska fakulteten
Profilområden och andra starka forskningsmiljöer
Institutionen för kliniska vetenskaper, Malmö
Cardiovascular Research - Hypertension
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– name: Institutionen för kliniska vetenskaper, Malmö
– name: Strategic research areas (SRA)
– name: Lunds universitet
– name: Profilområden och andra starka forskningsmiljöer
– name: Diabetes - klinisk obesitasforskning
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Snippet Aims. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct...
Aims . We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can...
. We investigated the relationship between circulating amino acid levels and obesity; to what extent weight loss followed by weight maintenance can correct...
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StartPage 1
SubjectTerms Amino acids
Blood pressure
Body mass index
Calories
Cancer
Chromatography
Data analysis
Diabetes
Endocrinology
Gastrointestinal surgery
Glucose
Health Sciences
Hypertension
Hälsovetenskap
Insulin resistance
Mass spectrometry
Medical and Health Sciences
Medicin och hälsovetenskap
Metabolism
Metabolites
Nutrition and Dietetics
Näringslära
Näringslära och dietkunskap
Obesity
Physiological aspects
Plasma
Risk factors
Scientific imaging
Studies
Triglycerides
Type 2 diabetes
Weight control
Weight loss
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Title Amino Acid Signatures to Evaluate the Beneficial Effects of Weight Loss
URI https://www.airitilibrary.com/Article/Detail/P20160919002-201712-201811010012-201811010012-1-12-100
https://search.emarefa.net/detail/BIM-1166521
https://dx.doi.org/10.1155/2017/6490473
https://www.ncbi.nlm.nih.gov/pubmed/28484491
https://www.proquest.com/docview/2410480718
https://www.proquest.com/docview/1896897764
https://pubmed.ncbi.nlm.nih.gov/PMC5412138
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https://doaj.org/article/1cae56bc33c1484b9a54d1e865244957
Volume 2017
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