Comparison of the Forage and Grain Composition from Insect-Protected and Glyphosate-Tolerant MON 88017 Corn to Conventional Corn (Zea mays L.)
The next generation of biotechnology-derived products with the combined benefit of herbicide tolerance and insect protection (MON 88017) was developed to withstand feeding damage caused by the coleopteran pest corn rootworm and over-the-top applications of glyphosate, the active ingredient in Roundu...
Saved in:
Published in | Journal of agricultural and food chemistry Vol. 55; no. 10; pp. 4034 - 4042 |
---|---|
Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
Washington, DC
American Chemical Society
16.05.2007
|
Subjects | |
Online Access | Get full text |
Cover
Loading…
Abstract | The next generation of biotechnology-derived products with the combined benefit of herbicide tolerance and insect protection (MON 88017) was developed to withstand feeding damage caused by the coleopteran pest corn rootworm and over-the-top applications of glyphosate, the active ingredient in Roundup herbicides. As a part of a larger safety and characterization assessment, MON 88017 was grown under field conditions at geographically diverse locations within the United States and Argentina during the 2002 and 2003−2004 field seasons, respectively, along with a near-isogenic control and other conventional corn hybrids for compositional assessment. Field trials were conducted using a randomized complete block design with three replication blocks at each site. Corn forage samples were harvested at the late dough/early dent stage, ground, and analyzed for the concentration of proximate constituents, fibers, and minerals. Samples of mature grain were harvested, ground, and analyzed for the concentration of proximate constituents, fiber, minerals, amino acids, fatty acids, vitamins, antinutrients, and secondary metabolites. The results showed that the forage and grain from MON 88017 are compositionally equivalent to forage and grain from control and conventional corn hybrids. Keywords: Corn (Zea mays L.); glyphosate-tolerant; composition; insect-protected |
---|---|
AbstractList | The next generation of biotechnology-derived products with the combined benefit of herbicide tolerance and insect protection (MON 88017) was developed to withstand feeding damage caused by the coleopteran pest corn rootworm and over-the-top applications of glyphosate, the active ingredient in Roundup herbicides. As a part of a larger safety and characterization assessment, MON 88017 was grown under field conditions at geographically diverse locations within the United States and Argentina during the 2002 and 2003−2004 field seasons, respectively, along with a near-isogenic control and other conventional corn hybrids for compositional assessment. Field trials were conducted using a randomized complete block design with three replication blocks at each site. Corn forage samples were harvested at the late dough/early dent stage, ground, and analyzed for the concentration of proximate constituents, fibers, and minerals. Samples of mature grain were harvested, ground, and analyzed for the concentration of proximate constituents, fiber, minerals, amino acids, fatty acids, vitamins, antinutrients, and secondary metabolites. The results showed that the forage and grain from MON 88017 are compositionally equivalent to forage and grain from control and conventional corn hybrids. Keywords: Corn (Zea mays L.); glyphosate-tolerant; composition; insect-protected The next generation of biotechnology-derived products with the combined benefit of herbicide tolerance and insect protection (MON 88017) was developed to withstand feeding damage caused by the coleopteran pest corn rootworm and over-the-top applications of glyphosate, the active ingredient in Roundup herbicides. As a part of a larger safety and characterization assessment, MON 88017 was grown under field conditions at geographically diverse locations within the United States and Argentina during the 2002 and 2003-2004 field seasons, respectively, along with a near-isogenic control and other conventional corn hybrids for compositional assessment. Field trials were conducted using a randomized complete block design with three replication blocks at each site. Corn forage samples were harvested at the late dough/early dent stage, ground, and analyzed for the concentration of proximate constituents, fibers, and minerals. Samples of mature grain were harvested, ground, and analyzed for the concentration of proximate constituents, fiber, minerals, amino acids, fatty acids, vitamins, antinutrients, and secondary metabolites. The results showed that the forage and grain from MON 88017 are compositionally equivalent to forage and grain from control and conventional corn hybrids. |
Author | Sorbet, Roy Riordan, Susan G. Sidhu, Ravinder S. Trujillo, William A. McCann, Melinda C. Bogdanova, Natalia N. |
Author_xml | – sequence: 1 givenname: Melinda C. surname: McCann fullname: McCann, Melinda C. – sequence: 2 givenname: William A. surname: Trujillo fullname: Trujillo, William A. – sequence: 3 givenname: Susan G. surname: Riordan fullname: Riordan, Susan G. – sequence: 4 givenname: Roy surname: Sorbet fullname: Sorbet, Roy – sequence: 5 givenname: Natalia N. surname: Bogdanova fullname: Bogdanova, Natalia N. – sequence: 6 givenname: Ravinder S. surname: Sidhu fullname: Sidhu, Ravinder S. |
BackLink | http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=18748192$$DView record in Pascal Francis https://www.ncbi.nlm.nih.gov/pubmed/17439144$$D View this record in MEDLINE/PubMed |
BookMark | eNpt0UFv0zAUB3ALDbFucOALgC8gdsjwq53YOULFxqTSVVp34WK9JPaWktidnSL6JfjMuErVXTg9y--nZ_vvM3LivDOEvAV2CWwKn9eWFVyUJb4gE8inLMsB1AmZsNTMVF7AKTmLcc0YU7lkr8gpSMFLEGJC_s58v8HQRu-ot3R4NPTKB3wwFF1DrwO2ju6Jj-3QJmOD7-mNi6YesmXwQ6qmGW232zz6iIPJVr4zAd1Af9wuqFIMZJoRHB18qu63cftR2I2bn34apD3uIp1fXrwmLy120bw51HNyf_VtNfuezW-vb2Zf5hkKlg9ZAVAVUHNjTcmlYLwomJXMlqWSUKOswVQVFE3FFXKV27ppLM9zCUKpkvOcn5OP49xN8E9bEwfdt7E2XYfO-G3UkgkJwFmCFyOsg48xGKs3oe0x7DQwvQ9fH8NP9t1h6LbqTfMsD2kn8OEAMNbY2ZRR3cZnp6RQUE6Ty0bXxsH8OfYx_NKF5DLXq-Wd_rooi4WQSi-Tfz96i17jQ_pNfX83Zen-TEqxXxxPxjrqtd-GFH_8zxP-Afc5sHI |
CODEN | JAFCAU |
CitedBy_id | crossref_primary_10_1021_jf803009u crossref_primary_10_1021_jf3004288 crossref_primary_10_1021_jf3014603 crossref_primary_10_1007_s11248_012_9617_z crossref_primary_10_1007_s11627_009_9214_x crossref_primary_10_1016_j_fct_2012_04_001 crossref_primary_10_1016_j_fct_2012_12_002 crossref_primary_10_1021_jf204167t crossref_primary_10_1007_s11248_008_9207_2 crossref_primary_10_1016_j_chroma_2009_08_015 crossref_primary_10_1016_j_fct_2009_06_014 crossref_primary_10_1016_j_yrtph_2010_08_023 crossref_primary_10_1051_ebr_2010012 crossref_primary_10_2903_j_efsa_2011_2428 crossref_primary_10_3954_1523_5475_26_2_77 crossref_primary_10_1021_acs_jafc_8b02317 crossref_primary_10_1186_s12302_015_0052_7 crossref_primary_10_3389_fpls_2018_00326 crossref_primary_10_1002_jsfa_3269 crossref_primary_10_1021_jf5019609 crossref_primary_10_1016_j_fct_2009_03_041 crossref_primary_10_1016_j_fct_2014_08_015 crossref_primary_10_1021_jf302436u crossref_primary_10_3382_ps_2010_00678 crossref_primary_10_1021_jf505015y crossref_primary_10_1002_biot_200900217 crossref_primary_10_1016_j_jfca_2016_08_005 crossref_primary_10_1016_j_fct_2008_04_005 crossref_primary_10_1016_j_fct_2015_10_001 crossref_primary_10_1021_jf401097q crossref_primary_10_1088_1755_1315_387_1_012031 crossref_primary_10_1016_j_fct_2011_09_024 crossref_primary_10_1021_jf8023694 crossref_primary_10_18474_0749_8004_46_2_152 crossref_primary_10_1007_s11104_010_0364_8 crossref_primary_10_1007_s11248_019_00160_3 crossref_primary_10_1021_jf400135r |
Cites_doi | 10.1021/jf00114a023 10.1021/jf035023m 10.1111/j.1365-2621.1985.tb13291.x 10.1016/0006-291X(80)90547-1 10.1021/jf0205662 10.1021/jf00048a015 10.1021/jf00120a045 10.1021/jf60175a006 10.1021/jf960770n 10.1016/B978-0-12-746206-6.50008-4 10.1016/j.jfca.2004.03.006 10.1093/jn/126.3.728 10.1201/9781351073196-4 |
ContentType | Journal Article |
Copyright | Copyright © 2007 American Chemical Society 2007 INIST-CNRS |
Copyright_xml | – notice: Copyright © 2007 American Chemical Society – notice: 2007 INIST-CNRS |
DBID | FBQ BSCLL IQODW CGR CUY CVF ECM EIF NPM AAYXX CITATION 7X8 |
DOI | 10.1021/jf063499a |
DatabaseName | AGRIS Istex Pascal-Francis Medline MEDLINE MEDLINE (Ovid) MEDLINE MEDLINE PubMed CrossRef MEDLINE - Academic |
DatabaseTitle | MEDLINE Medline Complete MEDLINE with Full Text PubMed MEDLINE (Ovid) CrossRef MEDLINE - Academic |
DatabaseTitleList | MEDLINE MEDLINE - Academic |
Database_xml | – sequence: 1 dbid: NPM name: PubMed url: https://proxy.k.utb.cz/login?url=http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed sourceTypes: Index Database – sequence: 2 dbid: EIF name: MEDLINE url: https://proxy.k.utb.cz/login?url=https://www.webofscience.com/wos/medline/basic-search sourceTypes: Index Database – sequence: 3 dbid: FBQ name: AGRIS url: http://www.fao.org/agris/Centre.asp?Menu_1ID=DB&Menu_2ID=DB1&Language=EN&Content=http://www.fao.org/agris/search?Language=EN sourceTypes: Publisher |
DeliveryMethod | fulltext_linktorsrc |
Discipline | Agriculture |
EISSN | 1520-5118 |
EndPage | 4042 |
ExternalDocumentID | 10_1021_jf063499a 17439144 18748192 ark_67375_TPS_BN96N478_P US201300774201 a20600564 |
Genre | Journal Article Comparative Study |
GroupedDBID | --- -~X .K2 4.4 53G 55A 5GY 5VS 7~N 85S AABXI AAHBH ABFRP ABJNI ABMVS ABQRX ABUCX ACGFO ACGFS ACJ ACS ADHLV AEESW AENEX AFEFF AGXLV AHGAQ ALMA_UNASSIGNED_HOLDINGS ANTXH AQSVZ BAANH CS3 CUPRZ DU5 EBS ED~ EJD F5P GGK GNL GX1 IH9 IHE JG~ LG6 OHT P2P ROL TWZ UI2 VF5 VG9 W1F WH7 .55 .GJ 1WB AAYJJ ABHMW ACKIV AEQTP AFFNX FBQ G8K MVM NHB RNS X7M XFK ZCG BSCLL 08R AAUGY IQODW CGR CUY CVF ECM EIF NPM AAYXX CITATION 7X8 |
ID | FETCH-LOGICAL-a405t-611b61c3efe937403660f70f99871ca7c1ebb16db38a385fcddf3557148893353 |
IEDL.DBID | ACS |
ISSN | 0021-8561 |
IngestDate | Fri Aug 16 23:45:15 EDT 2024 Fri Aug 23 00:58:24 EDT 2024 Sat Nov 02 12:31:12 EDT 2024 Sun Oct 22 16:07:51 EDT 2023 Wed Oct 30 09:40:22 EDT 2024 Wed Dec 27 19:03:29 EST 2023 Wed Jul 10 01:28:50 EDT 2024 |
IsPeerReviewed | true |
IsScholarly | true |
Issue | 10 |
Keywords | Corn (Zea mays L.) Monocotyledones Zea mays Insecta Fodder Corn Glyphosate glyphosate-tolerant insect-protected Gramineae composition Arthropoda Angiospermae Cereal Spermatophyta Chemical composition Invertebrata |
Language | English |
License | CC BY 4.0 |
LinkModel | DirectLink |
MergedId | FETCHMERGED-LOGICAL-a405t-611b61c3efe937403660f70f99871ca7c1ebb16db38a385fcddf3557148893353 |
Notes | http://dx.doi.org/10.1021/jf063499a ark:/67375/TPS-BN96N478-P istex:A1D8CE9AC630E2113799ADE8481B25021B0868E2 ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 |
PMID | 17439144 |
PQID | 70471130 |
PQPubID | 23479 |
PageCount | 9 |
ParticipantIDs | proquest_miscellaneous_70471130 crossref_primary_10_1021_jf063499a pubmed_primary_17439144 pascalfrancis_primary_18748192 istex_primary_ark_67375_TPS_BN96N478_P fao_agris_US201300774201 acs_journals_10_1021_jf063499a |
PublicationCentury | 2000 |
PublicationDate | 2007-05-16 |
PublicationDateYYYYMMDD | 2007-05-16 |
PublicationDate_xml | – month: 05 year: 2007 text: 2007-05-16 day: 16 |
PublicationDecade | 2000 |
PublicationPlace | Washington, DC |
PublicationPlace_xml | – name: Washington, DC – name: United States |
PublicationTitle | Journal of agricultural and food chemistry |
PublicationTitleAlternate | J. Agric. Food Chem |
PublicationYear | 2007 |
Publisher | American Chemical Society |
Publisher_xml | – name: American Chemical Society |
References | AOAC. (jf063499ab00046/jf063499ab00046_1) 2000 Federal Insecticide (jf063499ab00019/jf063499ab00019_1) 1999 World Health Organization (jf063499ab00010/jf063499ab00010_1) 1995 Ridley W. P. (jf063499ab00006/jf063499ab00006_1) 2002; 50 AOAC. (jf063499ab00021/jf063499ab00021_1) 2000 U.S. Department of Agriculture. (jf063499ab00029/jf063499ab00029_1) 1970 AOAC. (jf063499ab00020/jf063499ab00020_1) 2000 George C. (jf063499ab00007/jf063499ab00007_1) 2004; 52 Steinrucken J. (jf063499ab00012/jf063499ab00012_1) 1980; 94 Organization for Economic Cooperation and Development. (jf063499ab00018/jf063499ab00018_1) Watson S. A. (jf063499ab00054/jf063499ab00054_1) 2003 Lehrfeld J (jf063499ab00038/jf063499ab00038_1) 1989; 66 AOAC. (jf063499ab00047/jf063499ab00047_1) 2000 AOAC. (jf063499ab00045/jf063499ab00045_1) 2000 AOAC. (jf063499ab00031/jf063499ab00031_1) 2000 Organization for Economic Cooperation and Development. (jf063499ab00009/jf063499ab00009_1) 1993 AOAC. (jf063499ab00023/jf063499ab00023_1) 2000 AOAC. (jf063499ab00048/jf063499ab00048_1) 2000 Brobst K. M. (jf063499ab00041/jf063499ab00041_1) 1972 Ridley W. P. (jf063499ab00053/jf063499ab00053_1) 2004; 17 Quick Stats U.S. (jf063499ab00002/jf063499ab00002_1) 2005 Leach J. (jf063499ab00017/jf063499ab00017_1) 2001 McMurray C. H. (jf063499ab00051/jf063499ab00051_1) 1980; 63 Mason B. S. (jf063499ab00040/jf063499ab00040_1) 1971; 19 jf063499ab00011/jf063499ab00011_1 Hammond B. (jf063499ab00015/jf063499ab00015_1) 2006; 44 AOAC. (jf063499ab00049/jf063499ab00049_1) 2000 Food and Agriculture Organization (jf063499ab00008/jf063499ab00008_1) 1996 AOAC. (jf063499ab00022/jf063499ab00022_1) 2000 Hagerman A. E. (jf063499ab00036/jf063499ab00036_1) 1982; 30 AACC. (jf063499ab00030/jf063499ab00030_1) 1998 Gianessi L. P. (jf063499ab00004/jf063499ab00004_1) 2002 AOCS. (jf063499ab00035/jf063499ab00035_1) 1997 USDA. (jf063499ab00001/jf063499ab00001_1) 2005 AOAC. (jf063499ab00025/jf063499ab00025_1) 2000 AOAC. (jf063499ab00033/jf063499ab00033_1) 2000 Albala-Hurtado S. (jf063499ab00037/jf063499ab00037_1) 1997; 45 Tsaftaris A. S. (jf063499ab00003/jf063499ab00003_1) 1995 AOAC. (jf063499ab00034/jf063499ab00034_1) 2000 AOAC. (jf063499ab00024/jf063499ab00024_1) 2000 AOAC. (jf063499ab00032/jf063499ab00032_1) 2000 Hileman R. (jf063499ab00016/jf063499ab00016_1) 2001 AOAC. (jf063499ab00026/jf063499ab00026_1) 2000 Speek A. J. (jf063499ab00052/jf063499ab00052_1) 1985; 50 Cort W. (jf063499ab00050/jf063499ab00050_1) 1983; 31 jf063499ab00013/jf063499ab00013_1 AOAC. (jf063499ab00027/jf063499ab00027_1) 2000 Harrison L. (jf063499ab00014/jf063499ab00014_1) 1996; 126 AOAC. (jf063499ab00044/jf063499ab00044_1) 2000 Ward D. P. (jf063499ab00005/jf063499ab00005_1) 2005 Lehrfeld J (jf063499ab00039/jf063499ab00039_1) 1994; 42 AOAC. (jf063499ab00043/jf063499ab00043_1) 2000 AOAC. (jf063499ab00042/jf063499ab00042_1) 2000 U.S. Department of Agriculture. (jf063499ab00028/jf063499ab00028_1) 1973 |
References_xml | – start-page: 60 year: 2001 ident: jf063499ab00017/jf063499ab00017_1 publication-title: Toxicologist contributor: fullname: Leach J. – start-page: 262 volume-title: Western Corn Rootworm: Ecology and Management year: 2005 ident: jf063499ab00005/jf063499ab00005_1 contributor: fullname: Ward D. P. – volume-title: Application of the Principles of Substantial Equivalence to the Safety Evaluation of Foods and Food Components from Plants Derived by Modern Biotechnology year: 1995 ident: jf063499ab00010/jf063499ab00010_1 contributor: fullname: World Health Organization – volume-title: Crop Production Tables: World grains by commodity. World Agricultural Production year: 2005 ident: jf063499ab00001/jf063499ab00001_1 contributor: fullname: USDA. – volume: 66 start-page: 515 year: 1989 ident: jf063499ab00038/jf063499ab00038_1 publication-title: Cereal Chem. contributor: fullname: Lehrfeld J – volume-title: AACC Method 32.20. Methods of Analysis year: 1998 ident: jf063499ab00030/jf063499ab00030_1 contributor: fullname: AACC. – start-page: 15 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00023/jf063499ab00023_1 contributor: fullname: AOAC. – start-page: 5 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00025/jf063499ab00025_1 contributor: fullname: AOAC. – start-page: 44 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00042/jf063499ab00042_1 contributor: fullname: AOAC. – volume: 30 start-page: 1102 year: 1982 ident: jf063499ab00036/jf063499ab00036_1 publication-title: J. Agric. Food Chem. doi: 10.1021/jf00114a023 contributor: fullname: Hagerman A. E. – start-page: 78 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00031/jf063499ab00031_1 contributor: fullname: AOAC. – start-page: 18 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00032/jf063499ab00032_1 contributor: fullname: AOAC. – start-page: 34 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00024/jf063499ab00024_1 contributor: fullname: AOAC. – start-page: 55 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00049/jf063499ab00049_1 contributor: fullname: AOAC. – start-page: 70 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00021/jf063499ab00021_1 contributor: fullname: AOAC. – volume: 52 start-page: 4158 year: 2004 ident: jf063499ab00007/jf063499ab00007_1 publication-title: J. Agric. Food Chem. doi: 10.1021/jf035023m contributor: fullname: George C. – start-page: 2 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00020/jf063499ab00020_1 contributor: fullname: AOAC. – volume: 50 start-page: 124 year: 1985 ident: jf063499ab00052/jf063499ab00052_1 publication-title: J. Food Sci. doi: 10.1111/j.1365-2621.1985.tb13291.x contributor: fullname: Speek A. J. – volume: 94 start-page: 1212 year: 1980 ident: jf063499ab00012/jf063499ab00012_1 publication-title: Biochem. Biophys. Res. Commun. doi: 10.1016/0006-291X(80)90547-1 contributor: fullname: Steinrucken J. – volume: 50 start-page: 7243 year: 2002 ident: jf063499ab00006/jf063499ab00006_1 publication-title: J. Agric. Food Chem. doi: 10.1021/jf0205662 contributor: fullname: Ridley W. P. – volume: 42 start-page: 2731 year: 1994 ident: jf063499ab00039/jf063499ab00039_1 publication-title: J. Agric. Food Chem. doi: 10.1021/jf00048a015 contributor: fullname: Lehrfeld J – start-page: 51 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00048/jf063499ab00048_1 contributor: fullname: AOAC. – volume-title: Agriculture Handbook 379 year: 1970 ident: jf063499ab00029/jf063499ab00029_1 contributor: fullname: U.S. Department of Agriculture. – volume: 44 start-page: 160 year: 2006 ident: jf063499ab00015/jf063499ab00015_1 publication-title: Food Chem. Toxicol. contributor: fullname: Hammond B. – start-page: 49 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00044/jf063499ab00044_1 contributor: fullname: AOAC. – start-page: 1 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00022/jf063499ab00022_1 contributor: fullname: AOAC. – start-page: 8 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00046/jf063499ab00046_1 contributor: fullname: AOAC. – volume-title: Biotechnology and Food Safety year: 1996 ident: jf063499ab00008/jf063499ab00008_1 contributor: fullname: Food and Agriculture Organization – start-page: 60 year: 2001 ident: jf063499ab00016/jf063499ab00016_1 publication-title: Toxicologist contributor: fullname: Hileman R. – start-page: 33 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00026/jf063499ab00026_1 contributor: fullname: AOAC. – volume-title: DC year: 2005 ident: jf063499ab00002/jf063499ab00002_1 contributor: fullname: Quick Stats U.S. – volume-title: The Biology of Maize (Zea mays L.) year: 1995 ident: jf063499ab00003/jf063499ab00003_1 contributor: fullname: Tsaftaris A. S. – volume: 31 start-page: 1333 year: 1983 ident: jf063499ab00050/jf063499ab00050_1 publication-title: J. Agric. Food Chem. doi: 10.1021/jf00120a045 contributor: fullname: Cort W. – volume: 63 start-page: 1261 year: 1980 ident: jf063499ab00051/jf063499ab00051_1 publication-title: JAOAC contributor: fullname: McMurray C. H. – volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00027/jf063499ab00027_1 contributor: fullname: AOAC. – volume-title: An Analysis of 40 Case Studies year: 2002 ident: jf063499ab00004/jf063499ab00004_1 contributor: fullname: Gianessi L. P. – ident: jf063499ab00013/jf063499ab00013_1 – volume: 19 start-page: 554 year: 1971 ident: jf063499ab00040/jf063499ab00040_1 publication-title: J. Agric. Food Chem. doi: 10.1021/jf60175a006 contributor: fullname: Mason B. S. – volume-title: Safety Evaluation of Foods Derived by Modern Biotechnology: Concepts and Principles year: 1993 ident: jf063499ab00009/jf063499ab00009_1 contributor: fullname: Organization for Economic Cooperation and Development. – start-page: 106 volume-title: Corn: Chemistry and Technology year: 2003 ident: jf063499ab00054/jf063499ab00054_1 contributor: fullname: Watson S. A. – volume-title: Fungicide and Rodenticide Act: Good laboratory practice standards. Code of Federal Regulations 40 CFR Part 160 year: 1999 ident: jf063499ab00019/jf063499ab00019_1 contributor: fullname: Federal Insecticide – volume-title: Official Methods and Recommended Practices of the American Oil Chemists' Society year: 1997 ident: jf063499ab00035/jf063499ab00035_1 contributor: fullname: AOCS. – volume: 45 start-page: 2133 year: 1997 ident: jf063499ab00037/jf063499ab00037_1 publication-title: J. Agric. Food Chem. doi: 10.1021/jf960770n contributor: fullname: Albala-Hurtado S. – start-page: 66 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00034/jf063499ab00034_1 contributor: fullname: AOAC. – volume-title: Gas-Liquid Chromatography for Trimethylsilyl Derivatives year: 1972 ident: jf063499ab00041/jf063499ab00041_1 doi: 10.1016/B978-0-12-746206-6.50008-4 contributor: fullname: Brobst K. M. – volume: 17 start-page: 438 year: 2004 ident: jf063499ab00053/jf063499ab00053_1 publication-title: J. Food Compos. Anal. doi: 10.1016/j.jfca.2004.03.006 contributor: fullname: Ridley W. P. – start-page: 6 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00045/jf063499ab00045_1 contributor: fullname: AOAC. – start-page: 24 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00043/jf063499ab00043_1 contributor: fullname: AOAC. – volume: 126 start-page: 740 year: 1996 ident: jf063499ab00014/jf063499ab00014_1 publication-title: J. Nutr. doi: 10.1093/jn/126.3.728 contributor: fullname: Harrison L. – start-page: 5 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00033/jf063499ab00033_1 contributor: fullname: AOAC. – volume-title: Consensus document on compositional considerations for new varieties of maize (Zea mays): Key food and feed nutrients, anti-nutrients and secondary plant metabolites ident: jf063499ab00018/jf063499ab00018_1 contributor: fullname: Organization for Economic Cooperation and Development. – start-page: 11 volume-title: Agriculture Handbook 74 year: 1973 ident: jf063499ab00028/jf063499ab00028_1 contributor: fullname: U.S. Department of Agriculture. – start-page: 8 volume-title: Official Methods of Analysis year: 2000 ident: jf063499ab00047/jf063499ab00047_1 contributor: fullname: AOAC. – ident: jf063499ab00011/jf063499ab00011_1 doi: 10.1201/9781351073196-4 |
SSID | ssj0008570 |
Score | 2.1079714 |
Snippet | The next generation of biotechnology-derived products with the combined benefit of herbicide tolerance and insect protection (MON 88017) was developed to... |
SourceID | proquest crossref pubmed pascalfrancis istex fao acs |
SourceType | Aggregation Database Index Database Publisher |
StartPage | 4034 |
SubjectTerms | Amino Acids - analysis Animals Bacillus thuringiensis Biological and medical sciences Cereal and baking product industries Coleoptera corn crystal proteins Edible Grain - chemistry feed composition food composition Food industries forage forage composition Fundamental and applied biological sciences. Psychology Glycine - analogs & derivatives Glyphosate herbicide resistance Herbicide Resistance - genetics insect pests insecticidal proteins Minerals - analysis MON 88017 corn pest resistance Plant Diseases - genetics plant-incorporated protectants Plants, Genetically Modified - chemistry proximate composition seeds transgenic plants Vitamins - analysis YieldGard VT Rootworm/RR2 corn Zea mays Zea mays - chemistry Zea mays - drug effects Zea mays - genetics |
Title | Comparison of the Forage and Grain Composition from Insect-Protected and Glyphosate-Tolerant MON 88017 Corn to Conventional Corn (Zea mays L.) |
URI | http://dx.doi.org/10.1021/jf063499a https://api.istex.fr/ark:/67375/TPS-BN96N478-P/fulltext.pdf https://www.ncbi.nlm.nih.gov/pubmed/17439144 https://search.proquest.com/docview/70471130 |
Volume | 55 |
hasFullText | 1 |
inHoldings | 1 |
isFullTextHit | |
isPrint | |
link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwhV1bb9MwFLbGeIEH7rByGRYgBA8uuThx9lgKZSCoKrWVJl4sO7GHdkmmJpUYP4LfzOc6aZlg8JQosuP4-Njn--Ljcwh5EYA1cBFkDKY1YzznCVN5UrDYWCO0iyCm3HnnL-N0f84_HSQHW-T5JTv4UfjmyMKKApcDBF2NRLDn8jMMhtP1cusitHs_jpBlQANd-KDfqzrTk9cXTM8VqyoAUifL784hUtWQifXJLC5HmyurM7pJ3nVnd7yzyXF_2eh-_uPPUI7_6tAtcqNFnXTg1eQ22TLlHXJ9cLhoI2-Yu-TncJ2RkFaWAhfSEdTj0FBVFvSDyyRBXZHWyYu6cyn0Y1ljwWQTH-zBFL7syfnZt6oGiGWz6sSgsw3Fyk0xh0OBdyxK2lS4btzd_cNXX42ip-q8pp_7r--R-ej9bLjP2mQNTAHzNaCgoU7D3I0xEA-HYUwDKwILOifCXIk8NFqHaaHjTMVZYvOisMA6AnQMkClO4vtku6xKs0OoVpHSWkca0I1brUF5wIp4CiSjAm5tj-xiNGU72Wq52kePwGM6wfbIs26g5ZkP2vG3QjtQAakg6lrOp5Hbwg0AhnHTIy9XerGurBbHzgFOJHI2mcq34710zEUmJ_iSC4qzaS0T3IWa65GnnSZJzFu3GaNKUy1rKQLAAjTZIw-8gm3qOo4Invvwf918RK75P80JC9PHZLtZLM0TQKRG766myC9nsQUx |
link.rule.ids | 315,783,787,2774,27090,27938,27939,57072,57122 |
linkProvider | American Chemical Society |
linkToHtml | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwjV1db9MwFLVgPAAPfI-Vj81CCMGDS9I4cXgsFaWDrqrUVpp4sezEHmIjmZpUYvwIfjPHcdoyBIKnRJGd2NfXvufG1-cS8jyA18BFkDKY1pTxjMdMZXHOImON0I5BTLnzzkeTZLTgH47j45Ymx52FQSMqvKlqNvG37ALh6y8WxhTwHFjoWiwC4bIV9AezzarriNp9OEfIUoCCNYvQr1WdBcqqSxboqlUlcKkT6TcXF6kqiMb6nBZ_B52N8Rne9lmMmmY3MSen3VWtu9n33xgd_69fd8itFoPSvleau-SKKe6Rm_2TZcvDYe6TH4NNfkJaWgqUSIdQlhNDVZHT9y6vBHVF2pAv6k6p0MOiwvLJpp76weS-7NnF-eeyAqRl8_LMoM81xTpOMaNDgXcsC1qXuG6D3_3Dl5-Mol_VRUXH3VcPyGL4bj4YsTZ1A1NAgDUc0lAnYeZGHPiHw0wmgRWBhXMnwkyJLDRah0muo1RFaWyzPLdAPgLOGQBUFEe7ZKcoC7NHqFY9pbXuaQA5brWGAwQfiSfANSrg1nbIPuQq26lXyWZXvQevZi3YDnm2Hm957ik8_lRoD5ogFURdycWs5zZ0A0Bj3HTIi0Y9NpXV8tSFw4lYzqcz-XbyJplwkcopWnJJf7ZfSwV3xHMdcrBWKIlZ7LZmVGHKVSVFAJCAT3bIQ69n27rOY4TX--hf3Twg10fzo7EcH04-PiY3_D_omIXJE7JTL1fmKcBTrfebWfMTZFoNmg |
linkToPdf | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwjV1bb9MwFLZgSIg9cIeFy2YhhODBJXeHx1IoG4xSqa008WLZib2JjaSqU4nxI_jNfE7SliEQPKWK7MQ-Ocfn--rjcwh56oM1xNzPGFxrxuI8TpjMk4JF2miuXAYx6c47fxyl-7P4_VFy1BFFdxYGg7B4km028Z1VzwvTZRgIXn4xcKiA6MBDVxIehK5iQX8wWa-8Lll7G9IRsAzAYJVJ6Neuzgvl9oIXumxkBWzqxPrNxUZKC_GYtq7F34Fn44CGN8in9dCbuJPT3rJWvfz7b1kd_39uN8n1DovSfqs8t8glXd4m2_3jRZePQ98hPwbrOoW0MhRokQ6hNMeayrKg71x9CeqadKFf1J1WoQelxTLKxm0KCF20bc_O5yeVBbRl0-pMY941xXpOYdkBxzMWJa0rXDdB8O3N55-1pF_luaWHvRd3yWz4djrYZ10JByaBBGsQ00ClQe6-PHBQDHeZ-ob7BiSPB7nkeaCVCtJCRZmMssTkRWGAgDhIGoBUlET3yFZZlXqHUCVDqZQKFQBdbJQCEQJXilPgG-nHxnhkF7IVnQla0eyuh2A3K8F65Mnqm4t5m8rjT412oA1CQtRWzCah29j1AZHxwyPPGhVZd5aLUxcWxxMxHU_E69GrdBTzTIwxkgs6tHlbxmOXgM4jeyulErBmt0UjS10treA-wAJe6ZH7ra5t-jrmCPb74F_T3CNXx2-G4vBg9OEhudb-FZ2wIH1EturFUj8GhqrVbmM4PwEp-hAU |
openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Comparison+of+the+Forage+and+Grain+Composition+from+Insect-Protected+and+Glyphosate-Tolerant+MON+88017+Corn+to+Conventional+Corn+%28+Zea+mays+L.%29&rft.jtitle=Journal+of+agricultural+and+food+chemistry&rft.au=McCann%2C+Melinda+C.&rft.au=Trujillo%2C+William+A.&rft.au=Riordan%2C+Susan+G.&rft.au=Sorbet%2C+Roy&rft.date=2007-05-16&rft.issn=0021-8561&rft.eissn=1520-5118&rft.volume=55&rft.issue=10&rft.spage=4034&rft.epage=4042&rft_id=info:doi/10.1021%2Fjf063499a&rft.externalDBID=n%2Fa&rft.externalDocID=10_1021_jf063499a |
thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=0021-8561&client=summon |
thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=0021-8561&client=summon |
thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=0021-8561&client=summon |