Smell of Stress: Identification of Induced Biochemical Pathways Affecting the Volatile Composition and Flavor Quality of Crops - Wüst, Matthias (Journal of agricultural and food chemistry, 2018)
Keywords: abiotic stress; biochemical pathways; biosynthesis; crops; flavor; genes; genetic engineering; interdisciplinary research; odor compounds; smell; stress; odor code; flavor quality; odorant; aroma; taste