Ntemiri, A., Ribière, C., Stanton, C., Ross, R. P., O’Connor, E. M., & O’Toole, P. W. (2019). Retention of Microbiota Diversity by Lactose-Free Milk in a Mouse Model of Elderly Gut Microbiota. Journal of agricultural and food chemistry, 67(7), 2098-2112. https://doi.org/10.1021/acs.jafc.8b06414
Chicago Style (17th ed.) CitationNtemiri, Alexandra, Céline Ribière, Catherine Stanton, R. Paul Ross, Eibhlís M. O’Connor, and Paul W. O’Toole. "Retention of Microbiota Diversity by Lactose-Free Milk in a Mouse Model of Elderly Gut Microbiota." Journal of Agricultural and Food Chemistry 67, no. 7 (2019): 2098-2112. https://doi.org/10.1021/acs.jafc.8b06414.
MLA (9th ed.) CitationNtemiri, Alexandra, et al. "Retention of Microbiota Diversity by Lactose-Free Milk in a Mouse Model of Elderly Gut Microbiota." Journal of Agricultural and Food Chemistry, vol. 67, no. 7, 2019, pp. 2098-2112, https://doi.org/10.1021/acs.jafc.8b06414.