D, B., Dey, D., T. L, V., Thodi F. Salfeena, C., Panda, M. K., & Somappa, S. B. (2020). Rapid Visual Detection of Amines by Pyrylium Salts for Food Spoilage Taggant. ACS applied bio materials, 3(2), 772-778. https://doi.org/10.1021/acsabm.9b00711
Chicago Style (17th ed.) CitationD, Basavaraja, Dibyendu Dey, Varsha T. L, Chettiyan Thodi F. Salfeena, Manas K. Panda, and Sasidhar B. Somappa. "Rapid Visual Detection of Amines by Pyrylium Salts for Food Spoilage Taggant." ACS Applied Bio Materials 3, no. 2 (2020): 772-778. https://doi.org/10.1021/acsabm.9b00711.
MLA (9th ed.) CitationD, Basavaraja, et al. "Rapid Visual Detection of Amines by Pyrylium Salts for Food Spoilage Taggant." ACS Applied Bio Materials, vol. 3, no. 2, 2020, pp. 772-778, https://doi.org/10.1021/acsabm.9b00711.