Study on the non-enzymatic electrochemical glucose quantitative detection method in Na 2 S 2 O 3 neutral solution environment
Zhang, Jingyu, Xie, Yaping, Han, Wenhui, Hui, Guohua, Zheng, Yue, Ye, Qiansheng, Xu, Yuxuan, Lv, Qi, Yong, Chengxiang, Lai, Yongzhi, Shen, Xinao, Wu, Peng
Published in International journal of food properties (15.12.2023)
Published in International journal of food properties (15.12.2023)
Get full text
Journal Article
Artificial Intelligence and the Public Sector-Applications and Challenges
Wirtz, Bernd W., Weyerer, Jan C., Geyer, Carolin
Published in International journal of public administration (19.05.2019)
Published in International journal of public administration (19.05.2019)
Get full text
Journal Article
Assessment of antibacterial and antioxidant activity of aqueous crude flower, leaf, and bark extracts of Ethiopian Hibiscus rosa-sinensis Linn: geographical effects and Co 2 Res 2 /Glassy carbon electrode
Abate, Temesgen Assefa, Belay, Alebel Nibret
Published in International journal of food properties (31.12.2022)
Published in International journal of food properties (31.12.2022)
Get full text
Journal Article
STICKINESS IN FOODS: A REVIEW OF MECHANISMS AND TEST METHODS
Adhikari, B., Howes, T., Bhandari, B. R., Truong, V.
Published in International journal of food properties (31.03.2001)
Published in International journal of food properties (31.03.2001)
Get full text
Journal Article
Modeling failure time data by lehman alternatives
Gupta, Ramesh C., Gupta, Pushpa L, Gupta, Rameshwar D.
Published in Communications in statistics. Theory and methods (01.01.1998)
Published in Communications in statistics. Theory and methods (01.01.1998)
Get full text
Journal Article