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Food Distribution Research Society
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Food Distribution Research Society
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A Comparison between Perception of Risk and Willingness to Serve Genetically Modified Foods
by
Wachenheim, Cheryl Joy
,
Lesch, William C
,
Nganje, William E
Published in
Journal of Food Distribution Research
(2009)
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The Mad Cow Disease Trade Ban and Changes in the U.S. and Canadian Cull Cow Markets: A DAG Analysis
by
Stockton, Matthew C
,
Feuz, Dillon M
Published in
Journal of Food Distribution Research
(2009)
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Consumer Attitudes toward Freshness Indicators on Perishable Food Products
by
L.,, Goodwin, Harold
,
Fortin, Corey
,
Thomsen, Michael R
Published in
Journal of Food Distribution Research
(2009)
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Export Vegetable Production in Kenya under the EurepGAP Standard: Is Large “More Beautiful†than Small?
by
Mithofer, Dagmar
,
Mausch, Kai
,
Waibel, Hermann
,
Asfaw, Solomon
Published in
Journal of Food Distribution Research
(2009)
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Canadian Consumers’ Purchasing Behavior of Omega-3 Products
by
Emunu, John Paul
,
Chase, Darren
,
Peng, Yanning
,
McCann-Hiltz, Diane
,
Nilsson, Tomas Karl Henrik
Published in
Journal of Food Distribution Research
(2009)
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Direct Marketing Local Food to Chefs: Chef Preferences and Perceived Obstacles
by
Curtis, Kynda Rae
,
Cowee, Margaret W
Published in
Journal of Food Distribution Research
(2009)
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Factors Affecting Wine Purchase Decisions and Presence of New York Wines in Upscale New York City Restaurants
by
Schmit, Todd Michael
,
Preszler, Trent L
Published in
Journal of Food Distribution Research
(2009)
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Hispanic Consumer's Preferences for Genetically Modified Ethnic Produce: An Econometric Analysis
by
Govindasamy, Ramu
,
Puduri, Venkata S
Published in
Journal of Food Distribution Research
(2009)
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Food Safety Risk Perceptions as a Tool for Market Segmentation: The U.S. Poultry Meat Market
by
Rimal, Arbindra
,
Hallman, William K
,
Miljkovic, Dragan
,
Onyango, Benjamin M
Published in
Journal of Food Distribution Research
(2009)
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Food Safety and Demand: Consumer Preferences for Imported Pork in Urban China
by
Ortega, David Leonardo
,
Wang, H. Holly
,
Wu, Laping
Published in
Journal of Food Distribution Research
(2009)
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Forecasting Price Trends in the U.S. Avocado (Persea americana Mill.) Market
by
Evans, Edward A
,
Nalampang, Sikavas
Published in
Journal of Food Distribution Research
(2009)
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Forecasting Future Sales and Profit for Value-Added Agriculture
by
Parcell, Joseph L
,
Gedikoglu, Haluk
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Journal of Food Distribution Research
(2009)
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The Impact of Product Attribute Wording on Consumer Acceptance of Biotechnology Applications in Produce
by
Novotorova, Nadezhda K
,
Mazzocco, Michael A
Published in
Journal of Food Distribution Research
(2009)
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An Evaluation of the Economic Impacts of Oklahoma Farmers Markets
by
Whitacre, Brian E
,
Henneberry, Shida Rastegari
,
Agustini, Haerani N
Published in
Journal of Food Distribution Research
(2009)
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Organic Price Premiums Paid for Fresh Tomatoes and Apples by U.S. Households: Evidence from Nielsen Homescan Data
by
Houston, Jack E
,
Huang, Chung L
,
Epperson, James E
,
Zhang, Feng
Published in
Journal of Food Distribution Research
(2009)
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Willingness to Pay for Foods with Varying Production Traits and Levels of Genetically Modified Content
by
Santora, Kristin
,
Bernard, John C
,
Gifford, Katie
,
Bernard, Daria J
Published in
Journal of Food Distribution Research
(2009)
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A Two-Step Auction in the Presence of Negative Values: An Application to “Farm-Raised†Pre-Cooked Roast Beef
by
Nalley, Lawton Lanier
,
Hudson, Darren
Published in
Journal of Food Distribution Research
(2009)
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Evaluating Economic Performance of Food Manufacturing Industries: An Analysis of the U.S. Pacific Northwest States
by
Asiseh, Fafanyo
,
Bolotova, Yuliya
Published in
Journal of Food Distribution Research
(2009)
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Exploiting the Cointegration Properties of China’s Monthly Cotton Import Market and World Apparel Market Conditions: A Preliminary Analysis
by
Babula, Ronald A
,
Yu, Wusheng
Published in
Journal of Food Distribution Research
(2008)
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The Fruits and Vegetables Industry in Indonesia: Production and Limited Access to Market
by
Roshetko, James M
,
Nugraha, E
,
Budidarsono, Suseno
,
Manurung, Gerhard S
,
Fonsah, Esendugue Greg
,
Tukan, Joel C.M
Published in
Journal of Food Distribution Research
(2008)
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