by Lim, Ho S., Park, So H., Ghafoor, Kashif, Hwang, Sung Y., Park, Jiyong
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Published in Food chemistry (01.02.2009)

by Soukoulis, Christos, Lebesi, Dimitra, Tzia, Constantina
Published in Food chemistry (15.07.2009)

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Published in Food chemistry (01.05.2008)

by Mousavinejad, Gelareh, Emam-Djomeh, Zahra, Rezaei, Karamatollah, Khodaparast, Mohammad Hossein Haddad
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by Guelcin, Ilhami
Published in Innovative food science & emerging technologies (2010)

by Abdel-Hameed, El-Sayed Saleh
Published in Food chemistry (15.06.2009)

by Kucukgulmez, Aygul, Celik, Mehmet, Yanar, Yasemen, Sen, Didem, Polat, Hurriyet, Kadak, A. Eslem
Published in Food chemistry (01.06.2011)

by Ballin, Nicolai Z., Vogensen, Finn K., Karlsson, Anders H.
Published in Meat science (01.10.2009)

by Wang, Lin, Xu, Renjie, Hu, Bing, Li, Wei, Sun, Yi, Tu, Youying, Zeng, Xiaoxiong
Published in Food chemistry (15.12.2010)

by Jat, M.L., Gathala, M.K., Ladha, J.K., Saharawat, Y.S., Jat, A.S., Kumar, Vipin, Sharma, S.K., Kumar, V., Gupta, Raj
Published in Soil & tillage research (01.09.2009)

by Herzallah, Saqer M.
Published in Food chemistry (01.06.2009)

by Rattan, Rameshwar Singh
Published in Crop protection (01.09.2010)

by Vignoli, J.A., Bassoli, D.G., Benassi, M.T.
Published in Food chemistry (01.02.2011)

by Esfahlan, Ali Jahanban, Jamei, Rashid, Esfahlan, Rana Jahanban
Published in Food chemistry (15.05.2010)