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AVI Pub. Co
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AVI Pub. Co
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pastry chef
by
Sultan, William J
Year of Publication
1983
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Nutrition and food processing
by
Muller, Hans Gerd
,
Tobin, Graham
Published in
Croom Helm applied biology series (USA)
(1980)
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Hygienic design and operation of food plant
by
Jowitt, R
Year of Publication
1980
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Fisheries ecology
by
Pitcher, T.J
,
Hart, J.B
Year of Publication
1982
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The Safety of foods
by
Graham, Horace Delbert
Year of Publication
1980
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Handbook of sugars for processors, chemists, and technologists
by
Junk, W. Ray
,
Pancoast, Harry M
Year of Publication
1973
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The Psychobiology of human food selection
by
Barker, Lewis M
Year of Publication
1982
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Dairy technology and engineering
by
Harper, W. James
,
Hall, Carl W
Year of Publication
1976
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Drug-induced nutritional deficiencies
by
Roe, Daphne A
Year of Publication
1976
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Rice, production and utilization
by
Luh, Bor Shiun
Year of Publication
1980
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Food quality assurance
by
Gould, Wilbur A
Year of Publication
1977
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Microbiology of food fermentations
by
Pederson, Carl S
Year of Publication
1979
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Food science
by
Potter, Norman N
Year of Publication
1986
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Introduction to freshwater vegetation
by
Riemer Donald N
Year of Publication
1984
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Soil, water, and crop production
by
Thorne, D.W
,
Thorne, M.D. (eds.)
Year of Publication
1979
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Food service facilities planning
by
Kazarian, Edward A
Year of Publication
1975
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Cold and freezer storage manual
by
Hallowell, E. R
Year of Publication
1980
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Tropical and subtropical fruit: composition, properties, and uses
by
Nagy Steven
,
Shaw Philip E
Year of Publication
1980
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Tuber diseases
by
Hooker, W.J
Year of Publication
1987
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Frozen French fries and other frozen potato products
by
Talburt, W.F
,
Weaver, M.L
,
Reeve, R.M
,
Kueneman, R.W
Year of Publication
1987
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