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不同加工方式下藏猪肉和杜长大猪肉品质差异分析

by 徐丽娜, 黄峻榕, 赵莱昱, 任培芳, 张春晖, 黄峰
Published in 食品工业科技 (2025)

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不同产地杜仲叶活性成分的定量分析

by 龚频, 柯瀛瀛, 翟鹏涛, 翟文俊, 李白存, 郑本忠, 崔梦娇
Published in 陕西科技大学学报 (2024)

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